Haku
Viitteet 1-10 / 13
Antioxidative peptides derived from milk proteins
(Elsevier, 2006)
A new type of ripened, low-fat cheese with bioactive properties
(Elsevier, 2001)
Enzymatic and physical modification of milk fat : a review
(Elsevier, 2011)
Bioactive peptides : production and functionality
(Elsevier, 2006)