Agricultural and Food Science - Selaus asiasanan mukaan "acidification"

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    • pH of streams in western Finland - a perspective from the Middle Ages into the mid 21st century 

      Åström, Mats; Sundström, Robert; Holmberg, Maria; Storberg, Karl-Erik
      Agricultural and Food Science : 1 (MTT Agrifood Research FinlandThe Scientific Agricultural Society of FinlandMTT Agrifood Research FinlandThe Scientific Agricultural Society of Finland, 2005)
      In the central parts of western Finland, many streams are severely acidified as a result of land-use activities on overburden (soils) capable of producing and ultimately releasing extreme acidity. Consequently, the extent ...