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Genetic stability of in vitro conserved germplasm of Humulus lupulus L.

dc.contributor.authorPeredo, Elena L-
dc.contributor.authorArroyo-García, Rosa-
dc.contributor.authorReed, Barbara M-
dc.contributor.authorRevilla, M. Ángeles-
dc.date.accepted2009-07-06-
dc.date.accessioned2013-03-19T11:06:33Z
dc.date.accessioned2025-05-31T01:28:49Z
dc.date.available2013-03-19T11:06:33Z
dc.date.created2009-06-15-
dc.date.issued2009-
dc.date.modifiedUpdated 25.6.2009-
dc.description.abstractThe genetic and epigenetic stability of hop accessions cryopreserved for one year or cold stored for three years was evaluated using several molecular markers (RAPD, AFLP, and MSAP). Clear, repetitive patterns were obtained among accessions and between control and treated samples. Although no genetic changes were detected among the control plants grown in the greenhouse and in vitro plants regenerated from slow-cooling cryopreserved shoot tips or cold stored in vitro shoots, MSAP analysis detected methylation changes in 36% of the loci. Nevertheless, only 2.6 to 9.8% of the detected changes could be ascribed to the conservation procedure and most of them seemed to be generated as a result of the in vitro introduction. Due to the number of accessions analysed (51) we can cautiously deduce that the genetic behaviour described in this work after cryopreservation or cold-storage protocols is common to most hop genotypes and these storage procedures are suitable for standard use. However, it is important to keep in mind the epigenetic changes produced, particularly during any in vitro processes.en
dc.description.accessibilityfeaturefi=ei tietoa saavutettavuudesta-
dc.description.dacok-
dc.description.stav-
dc.formatSekä painettu että verkkojulkaisu-
dc.format.bitstreamtrue
dc.format.pagerange144-151-
dc.format.size688-
dc.identifier.elss1795-1895-
dc.identifier.olddbid416417
dc.identifier.oldhandle10024/475435
dc.identifier.urihttps://jukuri.luke.fi/handle/11111/88643
dc.identifier.urnURN:NBN:fi-fe2015090311187-
dc.languageeng-
dc.language.lseng-
dc.publisherMTT Agrifood Research Finland-
dc.publisherThe Scientific Agricultural Society of Finland-
dc.publisher.placefi-
dc.publisher.placeJokioinen-
dc.publisher.placeHelsinki-
dc.relation.ispartofseriesAgricultural and Food Science-
dc.relation.issn1459-6067-
dc.relation.numberinseries2-
dc.relation.volume18-
dc.source.identifierhttps://jukuri.luke.fi/handle/10024/475435
dc.subject.finagriPu-
dc.subject.finagriKa-
dc.subject.fteAFLP-
dc.subject.ftecold storage-
dc.subject.ftecryopreservation-
dc.subject.fteMSAP-
dc.subject.fteRAPD-
dc.subject.ftesomaclonal variation-
dc.titleGenetic stability of in vitro conserved germplasm of Humulus lupulus L.-
dc.typeb-
dc.type.bib1. Asiantuntijatarkastetut tieteelliset artikkelit-
dc.type.okmfi=A1 Alkuperäisartikkeli tieteellisessä aikakauslehdessä|sv=A1 Originalartikel i en vetenskaplig tidskrift|en=A1 Journal article (refereed), original research|-

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