From profiles to practice : communicating the sensory characteristics of apples to the wider audience through simplified descriptive profiles
| dc.contributor.author | Seppä, Laila | - |
| dc.contributor.author | Railio, Jenna | - |
| dc.contributor.author | Mononen, Riikka | - |
| dc.contributor.author | Tahvonen, Risto | - |
| dc.contributor.author | Tuorila, Hely | - |
| dc.contributor.department | Department of Food and Environmental Sciences, University of Helsinki | - |
| dc.contributor.department | Department of Food and Environmental Sciences, University of Helsinki | - |
| dc.contributor.department | Department of Food and Environmental Sciences, University of Helsinki | - |
| dc.contributor.department | Maa- ja elintarviketalouden tutkimuskeskus (MTT) / KTL Kasvintuotannon tutkimus / Puutarha (KTP) | - |
| dc.contributor.department | Department of Food and Environmental Sciences, University of Helsinki | - |
| dc.date.accepted | 2013-02-26 | - |
| dc.date.accessioned | 2013-03-19T11:16:48Z | |
| dc.date.accessioned | 2025-05-29T22:35:09Z | |
| dc.date.available | 2013-03-19T11:16:48Z | |
| dc.date.created | 2013-02-21 | - |
| dc.date.issued | 2012 | - |
| dc.description.dac | ok | - |
| dc.description.sta | v | - |
| dc.description.vuosik | 2012 | - |
| dc.format.bitstream | false | |
| dc.format.pagerange | 46-55 | - |
| dc.identifier.olddbid | 421683 | |
| dc.identifier.oldhandle | 10024/480700 | |
| dc.identifier.uri | https://jukuri.luke.fi/handle/11111/80913 | |
| dc.identifier.url | http://www.sciencedirect.com/science/journal/00236438/47/1 | - |
| dc.language | eng | - |
| dc.publisher | Elsevier Ltd. | - |
| dc.publisher.place | nl | - |
| dc.publisher.place | Amsterdam | - |
| dc.relation.doi | doi:10.1016/j.lwt.2012.01.003 | - |
| dc.relation.ispartofseries | LWT - Food Science and technology | - |
| dc.relation.issn | 0023-6438 | - |
| dc.relation.numberinseries | 1 | - |
| dc.relation.volume | 47 | - |
| dc.source.identifier | https://jukuri.luke.fi/handle/10024/480700 | |
| dc.subject.agrifors | omenat | - |
| dc.subject.agrifors | aistinvarainen arviointi | - |
| dc.subject.agrifors | omenalajikkeet | - |
| dc.subject.agrifors | hedelmäpuut | - |
| dc.subject.agrovoc | apple | - |
| dc.subject.agrovoc | sensory evaluation | - |
| dc.subject.agrovoc | fruit | - |
| dc.subject.finagri | Pu | - |
| dc.subject.fte | descriptive analysis | - |
| dc.subject.fte | Lexition | - |
| dc.subject.fte | profile | - |
| dc.teh | 21030064 | - |
| dc.teh | 21030043 | - |
| dc.title | From profiles to practice : communicating the sensory characteristics of apples to the wider audience through simplified descriptive profiles | - |
| dc.type | b | - |
| dc.type.bib | 1. Asiantuntijatarkastetut tieteelliset artikkelit | - |
| dc.type.okm | fi=A1 Alkuperäisartikkeli tieteellisessä aikakauslehdessä|sv=A1 Originalartikel i en vetenskaplig tidskrift|en=A1 Journal article (refereed), original research| | - |
