Luke
 

The effect of mechanical pretreatment on the extraction efficiency in supercritical fluid extraction of egg yolk powder

dc.contributor.authorAro, Heikki-
dc.contributor.authorKönkö, Karoliina-
dc.contributor.authorJärvenpää, Eila-
dc.contributor.authorHietaniemi, Veli-
dc.contributor.authorHuopalahti, Rainer-
dc.contributor.departmentMaa- ja elintarviketalouden tutkimuskeskus (MTT) / TUT Tutkimuspalvelut / Kemian laboratorio KLA-
dc.contributor.departmentMaa- ja elintarviketalouden tutkimuskeskus (MTT) / TUT Tutkimuspalvelut / Kemian laboratorio KLA-
dc.contributor.departmentTurun yliopisto (TY)-
dc.contributor.departmentMaa- ja elintarviketalouden tutkimuskeskus (MTT) / TUT Tutkimuspalvelut / Kemian laboratorio KLA-
dc.contributor.departmentTurun yliopisto (TY)-
dc.date.accepted2003-04-25-
dc.date.accessioned2013-03-19T10:32:50Z
dc.date.accessioned2025-05-29T11:48:01Z
dc.date.available2013-03-19T10:32:50Z
dc.date.created2003-04-07-
dc.date.issued2002-
dc.descriptionAbstract no 5.2.17-
dc.description.dacok-
dc.description.stav-
dc.description.ubbKLA-
dc.format.bitstreamfalse
dc.format.pagerange139-
dc.identifier.olddbid394739
dc.identifier.oldhandle10024/453758
dc.identifier.urihttps://jukuri.luke.fi/handle/11111/70030
dc.languageeng-
dc.publisherUlmer-
dc.publisherUlmer-
dc.publisherUlmer-
dc.publisher.placede-
dc.publisher.placeStuttgart-
dc.publisher.placeStuttgart-
dc.publisher.placeStuttgart-
dc.relation.conferenceEuropean Poultry Conference; 11, Bremen, 2002-
dc.relation.ispartof11th European Poultry Conference Bremen 6-10 September 2002 : abstracts-
dc.relation.ispartofseriesArchiv für Geflügelkunde. Sonderheft-
dc.relation.ispartofseriesEuropean Poultry Science. Special Issue-
dc.relation.issn1619-2354-
dc.relation.numberinseries66-
dc.source.identifierhttps://jukuri.luke.fi/handle/10024/453758
dc.subject.agriforskananmunat-
dc.subject.agriforsfosfolipidit-
dc.subject.agrovoceggs-
dc.subject.agrovocphospholipids-
dc.subject.finagriRe-
dc.subject.keywordylikriittinen uutto-
dc.teh10110301-
dc.titleThe effect of mechanical pretreatment on the extraction efficiency in supercritical fluid extraction of egg yolk powder-
dc.typeb-
dc.typeAbstract-
dc.type.bib4. Kokous- seminaari- ja vuosikirjajulkaisut-
dc.type.okmfi=M1 Tutkimuksesta kertova kirjoitus|sv=M1 Text som beskriver forskningen|en=M1Text about research activities|-

Tiedostot

Kokoelmat