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On the Effect of Hot-Water Pretreatment in Sulfur-Free Pulping of Aspen and Wheat Straw

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dc.contributor.authorHyväkkö, Uula
dc.contributor.authorMaltari, Riku
dc.contributor.authorKakko, Tia
dc.contributor.authorKontro, Jussi
dc.contributor.authorMikkilä, Joona
dc.contributor.authorKilpeläinen, Petri
dc.contributor.authorEnqvist, Eric
dc.contributor.authorTikka, Panu
dc.contributor.authorHildén, Kristiina
dc.contributor.authorNousiainen, Paula
dc.contributor.authorSipilä, Jussi
dc.contributor.departmentid4100211210
dc.contributor.orcidhttps://orcid.org/0000-0002-0982-0123
dc.contributor.organizationLuonnonvarakeskus
dc.date.accessioned2020-01-07T13:40:05Z
dc.date.accessioned2025-05-28T13:06:27Z
dc.date.available2020-01-07T13:40:05Z
dc.date.issued2019
dc.description.vuosik2019
dc.format.bitstreamtrue
dc.format.pagerange9 p.
dc.identifier.olddbid487863
dc.identifier.oldhandle10024/545332
dc.identifier.urihttps://jukuri.luke.fi/handle/11111/23345
dc.identifier.urnURN:NBN:fi-fe202001071260
dc.language.isoen
dc.okm.corporatecopublicationei
dc.okm.discipline116
dc.okm.internationalcopublicationei
dc.okm.openaccess1 = Open access -julkaisukanavassa ilmestynyt julkaisu
dc.okm.selfarchivedon
dc.publisherAmerican Chemical Society (ACS)
dc.relation.articlenumberacsomega.9b02619
dc.relation.doi10.1021/acsomega.9b02619
dc.relation.ispartofseriesACS Omega
dc.relation.issn2470-1343
dc.source.identifierhttps://jukuri.luke.fi/handle/10024/545332
dc.teh41007-00123300
dc.titleOn the Effect of Hot-Water Pretreatment in Sulfur-Free Pulping of Aspen and Wheat Straw
dc.typepublication
dc.type.okmfi=A1 Alkuperäisartikkeli tieteellisessä aikakauslehdessä|sv=A1 Originalartikel i en vetenskaplig tidskrift|en=A1 Journal article (refereed), original research|

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