The effects of grass biomass preservation methods, organic acid treatment and press type on the separation efficiency in the green biorefinery

Abstract

Processing green biomass into novel products provides opportunities to improve the sustainability of the bioeconomy. The objective of this study was to evaluate the effects of biomass types (fresh, frozen-and-thawed, dried-and-rehydrated and ensiled grass) as well as formic and propionic acid-based additive on the efficiency of liquid-solid separation and crude protein (CP) yield. Three different pressing methods for liquid-solid separation were used. All preservation methods improved biorefinery efficiency compared to fresh grass, and the effect of additive was more profound on the fresh biomass than other materials. However, due to lower CP concentration in the liquid, presumably caused by lower nitrogen solubility, the amount of CP retained in the liquid was not improved in response to the additive treatment. The type of processing technology plays a key role in the extraction of relevant compounds from biomass. With less efficient separation methods, the effects of pretreatments were more pronounced.