Luonnonvarakeskuksen julkaisut - Jukuri

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Comparison of the thermal characteristics of connective tissue in loose structured and normal structured porcine M. semimemebranosus

Voutila, Liisa; Ruusunen, Marita; Puolanne, Eero
Meat Science : 4 (Elsevier, 2008)

The aim of the present study was to characterise the thermal properties of connective tissue in loose structured porcine SM muscles in comparison to normal looking SM muscles and to see whether the meat quality traits were ...
Muscle fiber properties and thermal stability of intramuscular connective tissue in porcine M. semimembranosus

Voutila, Liisa; Perero, Juan; Ruusunen, Marita; Jouppila, Kirsi; Puolanne, Eero
Journal of the science of food and agriculture : 15 (Wiley, 2009)
Thermal stability of connective tissue from porcine muscles

Voutila, Liisa; Mullen, Anne Maria; Troy, Decian; Ruusunen, Marita; Puolanne, Eero
Meat Science : 3 (Elsevier, 2007)

Connective tissue of three porcine muscles (M. infraspinatus, IS; M. longissimus dorsi, LD; M. semimembranosus, SM) from 27 animals [populations A (nD13, reared in Ireland) and B (nD14, reared in Finland)] was studied by ...