Perception of difficulties encountered in eating process from European elderlies' perspective
dc.contributor.author | Laguna, L. | |
dc.contributor.author | Mingioni, M. | |
dc.contributor.author | Maitre, I. | |
dc.contributor.author | Vanwymelbeke, V. | |
dc.contributor.author | Pirttijärvi, T. | |
dc.contributor.author | Artigas, M. G. | |
dc.contributor.author | Kautola, H. | |
dc.contributor.author | Järvenpää, E. | |
dc.contributor.author | Mäenpää, T. | |
dc.contributor.author | Tahvonen, R. | |
dc.contributor.author | Grabska-Kobylecka, I. | |
dc.contributor.author | Nowak, D. | |
dc.contributor.author | Chen, J. | |
dc.contributor.author | Sarkar, A. | |
dc.contributor.department | Luke / Uudet liiketoimintamahdollisuudet / Uudet tuotteet ja teknologiat / Biomassapohjaiset tuoteratkaisut (4100300311) | - |
dc.contributor.department | Luke / Uudet liiketoimintamahdollisuudet / Uudet tuotteet ja teknologiat / Elintarvikeketjun tuoteratkaisut (4100300312) | - |
dc.contributor.departmentid | 4100300311 | -] |
dc.contributor.departmentid | 4100300312 | -] |
dc.contributor.other | University of Leeds, UK | - |
dc.contributor.other | LUNAM Universite, France | - |
dc.contributor.other | CHU, Service de Medecine Interne Geriatrie Champmaillot, France | - |
dc.contributor.other | Häme University of Applied Sciences, Hämeenlinna | - |
dc.contributor.other | Emporhotel, Spain | - |
dc.contributor.other | Medical University of Lodz, Poland | - |
dc.contributor.other | Zhejiang Gongshang University, China | - |
dc.date.accessioned | 2016-05-18T11:38:10Z | |
dc.date.accessioned | 2025-05-29T08:01:53Z | |
dc.date.available | 2016-05-18T11:38:10Z | |
dc.date.issued | 2016 | |
dc.description.vuosik | 2016 | - |
dc.format | Sekä painettu, että verkkojulkaisu | - |
dc.format.bitstream | false | |
dc.format.pagerange | 342-352 | |
dc.identifier.elss | 1745-4603 | - |
dc.identifier.olddbid | 475932 | |
dc.identifier.oldhandle | 10024/534264 | |
dc.identifier.uri | https://jukuri.luke.fi/handle/11111/64462 | |
dc.language.iso | eng | - |
dc.lukeperson | 11437 | - |
dc.lukeperson | 12536 | - |
dc.okm.corporatecopublication | ei | - |
dc.okm.discipline | 3142 Kansanterveystiede, ympäristö ja työterveys | - |
dc.okm.discipline | 415 Muut maataloustieteet | - |
dc.okm.selfarchived | ei | |
dc.publisher | Wiley Blackwell | - |
dc.publisher.country | gb | - |
dc.publisher.place | Chichester | - |
dc.relation.doi | 10.1111/jtxs.12192 | - |
dc.relation.ispartofseries | Journal of Texture Studies | - |
dc.relation.issn | 0022-4901 | - |
dc.relation.numberinseries | 4 | |
dc.relation.volume | 47 | |
dc.source.identifier | https://jukuri.luke.fi/handle/10024/534264 | |
dc.subject.agrovoc | aging | - |
dc.subject.agrovoc | surveys | - |
dc.subject.keyword | eating difficulty perception | - |
dc.subject.keyword | independence | - |
dc.subject.keyword | meals on wheels | - |
dc.teh | 3200047201 | - |
dc.teh | 41007-00029501 | - |
dc.title | Perception of difficulties encountered in eating process from European elderlies' perspective | - |
dc.type.okm | fi=A1 Alkuperäisartikkeli tieteellisessä aikakauslehdessä|sv=A1 Originalartikel i en vetenskaplig tidskrift|en=A1 Journal article (refereed), original research| | - |