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Lipid oxidation inhibition capacity of plant extracts and powders in a processed meat model system

dc.contributor.authorBurri, Stina C.M.
dc.contributor.authorEkholm, Anders
dc.contributor.authorBleive, Uko
dc.contributor.authorPüssa, Tõnu
dc.contributor.authorJensen, Martin
dc.contributor.authorHellström, Jarkko
dc.contributor.authorMäkinen, Sari
dc.contributor.authorKorpinen, Risto
dc.contributor.authorMattila, Pirjo H.
dc.contributor.authorRadenkovs, Vitalijs
dc.contributor.authorSegliņa, Dalija
dc.contributor.authorHåkansson, Åsa
dc.contributor.authorRumpunen, Kimmo
dc.contributor.authorTornberg, Eva
dc.contributor.departmentid4100211310
dc.contributor.departmentid4100211310
dc.contributor.departmentid4100211210
dc.contributor.departmentid4100211310
dc.contributor.orcidhttps://orcid.org/0000-0002-3335-3027
dc.contributor.organizationLuonnonvarakeskus
dc.date.accessioned2019-12-19T07:08:47Z
dc.date.accessioned2025-05-28T14:27:07Z
dc.date.available2019-12-19T07:08:47Z
dc.date.issued2020
dc.description.vuosik2020
dc.format.bitstreamtrue
dc.format.pagerange9 p.
dc.identifier.olddbid487747
dc.identifier.oldhandle10024/545216
dc.identifier.urihttps://jukuri.luke.fi/handle/11111/25034
dc.identifier.urnURN:NBN:fi-fe2019121948917
dc.language.isoen
dc.okm.corporatecopublicationei
dc.okm.discipline119
dc.okm.internationalcopublicationon
dc.okm.openaccess1 = Open access -julkaisukanavassa ilmestynyt julkaisu
dc.okm.selfarchivedon
dc.publisherElsevier BV
dc.relation.articlenumber108033
dc.relation.doi10.1016/j.meatsci.2019.108033
dc.relation.ispartofseriesMeat Science
dc.relation.issn0309-1740
dc.relation.volume162
dc.rightsCC BY 4.0
dc.source.identifierhttps://jukuri.luke.fi/handle/10024/545216
dc.subject.ysoAntioxidant
dc.subject.ysoTBARS
dc.subject.ysoPlant material
dc.subject.ysoMeat model system
dc.subject.ysoTotal phenols
dc.titleLipid oxidation inhibition capacity of plant extracts and powders in a processed meat model system
dc.typepublication
dc.type.okmfi=A1 Alkuperäisartikkeli tieteellisessä aikakauslehdessä|sv=A1 Originalartikel i en vetenskaplig tidskrift|en=A1 Journal article (refereed), original research|
dc.type.versionfi=Publisher's version|sv=Publisher's version|en=Publisher's version|

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