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BVOC Emissions From a Subarctic Ecosystem, as Controlled by Insect Herbivore Pressure and Temperature

dc.contributor.authorGhimire, Rajendra P.
dc.contributor.authorSilfver, Tarja
dc.contributor.authorMyller, Kristiina
dc.contributor.authorOksanen, Elina
dc.contributor.authorHolopainen, Jarmo K.
dc.contributor.authorMikola, Juha
dc.contributor.departmentid4100310610
dc.contributor.departmentid4100310610
dc.contributor.orcidhttps://orcid.org/0000-0002-4336-2648
dc.contributor.organizationLuonnonvarakeskus
dc.date.accessioned2022-01-18T09:44:35Z
dc.date.accessioned2025-05-28T07:38:12Z
dc.date.available2022-01-18T09:44:35Z
dc.date.issued2022
dc.description.abstractThe biogenic volatile organic compounds, BVOCs have a central role in ecosystem–atmosphere interactions. High-latitude ecosystems are facing increasing temperatures and insect herbivore pressure, which may affect their BVOC emission rates, but evidence and predictions of changes remain scattered. We studied the long-term effects of + 3 °C warming and reduced insect herbivory (achieved through insecticide sprayings) on mid- and late summer BVOC emissions from field layer vegetation, supplemented with birch saplings, and the underlying soil in Subarctic mountain birch forest in Finland in 2017–2018. Reduced insect herbivory decreased leaf damage by 58–67% and total ecosystem BVOC emissions by 44–72%. Of the BVOC groups, total sesquiterpenes had 70–80% lower emissions with reduced herbivory, and in 2017 the decrease was greater in warmed plots (89% decrease) than in ambient plots (34% decrease). While non-standardized total BVOC, monoterpene, sesquiterpene and GLV emissions showed instant positive responses to increasing chamber air temperature in midsummer samplings, the long-term warming treatment effects on standardized emissions mainly appeared as changes in the compound structure of BVOC blends and varied with compounds and sampling times. Our results suggest that the effects of climate warming on the total quantity of BVOC emissions will in Subarctic ecosystems be, over and above the instant temperature effects, mediated through changes in insect herbivore pressure rather than plant growth. If insect herbivore numbers will increase as predicted under climate warming, our results forecast herbivory-induced increases in the quantity of Subarctic BVOC emissions.
dc.description.vuosik2021
dc.format.bitstreamtrue
dc.format.pagerange872-891
dc.identifier.olddbid494024
dc.identifier.oldhandle10024/551474
dc.identifier.urihttps://jukuri.luke.fi/handle/11111/12974
dc.identifier.urnURN:NBN:fi-fe2023020625884
dc.language.isoen
dc.okm.corporatecopublicationei
dc.okm.discipline1181
dc.okm.internationalcopublicationei
dc.okm.openaccess2 = Hybridijulkaisukanavassa ilmestynyt avoin julkaisu
dc.okm.selfarchivedon
dc.publisherSpringer Science and Business Media LLC
dc.relation.doi10.1007/s10021-021-00690-0
dc.relation.ispartofseriesEcosystems
dc.relation.issn1432-9840
dc.relation.issn1435-0629
dc.relation.volume25
dc.rightsCC BY 4.0
dc.source.identifierhttps://jukuri.luke.fi/handle/10024/551474
dc.subjectBVOC emissions
dc.subjectclimate warming
dc.subjectecosystem–atmosphere interactions
dc.subjectinsect herbivory
dc.subjectmountain birch
dc.subjectSubarctic
dc.subject.ysoBVOC emissions
dc.subject.ysoclimate warming
dc.subject.ysoecosystem–atmosphere interactions
dc.subject.ysoinsect herbivory
dc.subject.ysomountain birch
dc.subject.ysoSubarctic
dc.teh41007-00038400
dc.titleBVOC Emissions From a Subarctic Ecosystem, as Controlled by Insect Herbivore Pressure and Temperature
dc.typepublication
dc.type.okmfi=A1 Alkuperäisartikkeli tieteellisessä aikakauslehdessä|sv=A1 Originalartikel i en vetenskaplig tidskrift|en=A1 Journal article (refereed), original research|
dc.type.versionfi=Publisher's version|sv=Publisher's version|en=Publisher's version|

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