Differences between human subjects in the composition of the faecal bacterial community and faecal metabolism of linoleic acid
dc.contributor.author | Devillard, Estelle | - |
dc.contributor.author | McIntosh, Freda M. | - |
dc.contributor.author | Paillard, Delphine | - |
dc.contributor.author | Thomas, Nadine A. | - |
dc.contributor.author | Shingfield, Kevin J. | - |
dc.contributor.author | Wallace, R. John | - |
dc.contributor.department | Rowett Research Institute, Greenburn Road, Bucksburn, Aberdeen AB21 9SB, UK | - |
dc.contributor.department | Rowett Research Institute, Greenburn Road, Bucksburn, Aberdeen AB21 9SB, UK | - |
dc.contributor.department | Rowett Research Institute, Greenburn Road, Bucksburn, Aberdeen AB21 9SB, UK | - |
dc.contributor.department | Rowett Research Institute, Greenburn Road, Bucksburn, Aberdeen AB21 9SB, UK | - |
dc.contributor.department | Maa- ja elintarviketalouden tutkimuskeskus (MTT) / KEL Kotieläintuotannon tutkimus / Maidon ja naudanlihan tuotanto MNT / Nurmitalouden tutkimus (NUR) | - |
dc.contributor.department | Rowett Research Institute, Greenburn Road, Bucksburn, Aberdeen AB21 9SB, UK | - |
dc.date.accepted | 2010-02-12 | - |
dc.date.accessioned | 2013-03-19T11:05:50Z | |
dc.date.accessioned | 2025-05-29T05:18:36Z | |
dc.date.available | 2013-03-19T11:05:50Z | |
dc.date.created | 2009-03-25 | - |
dc.date.issued | 2009 | - |
dc.description.dac | ok | - |
dc.description.sta | v | - |
dc.description.vuosik | 2009 | - |
dc.format | Sekä painettu että verkkojulkaisu | - |
dc.format.bitstream | false | |
dc.format.pagerange | 513-520 | - |
dc.identifier.olddbid | 416120 | |
dc.identifier.oldhandle | 10024/475138 | |
dc.identifier.uri | https://jukuri.luke.fi/handle/11111/60013 | |
dc.language | eng | - |
dc.publisher | Society for General Microbiology | - |
dc.publisher.place | gb | - |
dc.publisher.place | Berks | - |
dc.relation.doi | doi:10.1099/mic.0.023416-0 | - |
dc.relation.ispartofseries | Microbiology | - |
dc.relation.issn | 1350-0872 | - |
dc.relation.numberinseries | 2 | - |
dc.relation.volume | 155 | - |
dc.source.identifier | https://jukuri.luke.fi/handle/10024/475138 | |
dc.subject.agrifors | fekaaliset bakteerit | - |
dc.subject.agrifors | rasvahapot | - |
dc.subject.agrovoc | linoleic acid | - |
dc.subject.agrovoc | fatty acids | - |
dc.subject.finagri | Ko | - |
dc.subject.fte | conjugated linoleic acid | - |
dc.subject.fte | faecal bacteria | - |
dc.subject.fte | intestinal bacteria | - |
dc.subject.keyword | linoleenihappo | - |
dc.subject.keyword | suolistobakteerit | - |
dc.teh | 31050002 | - |
dc.title | Differences between human subjects in the composition of the faecal bacterial community and faecal metabolism of linoleic acid | - |
dc.type | b | - |
dc.type.bib | 1. Asiantuntijatarkastetut tieteelliset artikkelit | - |
dc.type.okm | fi=A1 Alkuperäisartikkeli tieteellisessä aikakauslehdessä|sv=A1 Originalartikel i en vetenskaplig tidskrift|en=A1 Journal article (refereed), original research| | - |