Luke
 

Agrobotanical study on different basil varieties grown indoors in Finland.

dc.contributor.authorGalambosi, Bertalan-
dc.contributor.authorHolm, Yvonne-
dc.contributor.authorGalambosine Sz.Zs.-
dc.contributor.departmentMaatalouden tutkimuskeskus (MTTK) / MTT-
dc.contributor.departmentMaatalouden tutkimuskeskus (MTTK)-
dc.date.accepted1995-01-03-
dc.date.accessioned2013-03-19T10:37:48Z
dc.date.accessioned2025-05-30T01:14:15Z
dc.date.available2013-03-19T10:37:48Z
dc.date.created1994-07-12-
dc.date.issued1989-
dc.descriptionKopioita.-
dc.description.stav-
dc.description.ubbESA, arkisto-
dc.format.bitstreamfalse
dc.format.pagerange1 s.-
dc.identifier.olddbid398771
dc.identifier.oldhandle10024/457790
dc.identifier.urihttps://jukuri.luke.fi/handle/11111/82450
dc.languageeng-
dc.publisher.placech-
dc.relation.conferenceInternational Symposium of Essential Oils-
dc.relation.ispartofseries20th International Symposium of Essential Oils-
dc.relation.numberinseries26-
dc.source.identifierhttps://jukuri.luke.fi/handle/10024/457790
dc.titleAgrobotanical study on different basil varieties grown indoors in Finland.-
dc.typea-

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