The dormancy of white head cabbage cv. Atleta
dc.contributor.author | Kallela, Marja | - |
dc.contributor.cs | Instytut Warzywnictwa | - |
dc.contributor.department | Maa- ja elintarviketalouden tutkimuskeskus (MTT) / KTL Kasvintuotannon tutkimus / Puutarhatuotanto PTU | - |
dc.date.accepted | 2005-02-14 | - |
dc.date.accessioned | 2013-03-19T10:37:43Z | |
dc.date.accessioned | 2025-05-30T04:14:33Z | |
dc.date.available | 2013-03-19T10:37:43Z | |
dc.date.created | 2005-01-14 | - |
dc.date.issued | 2004 | - |
dc.description.dac | ok | - |
dc.description.sta | v | - |
dc.description.vuosik | 2004 | - |
dc.format.bitstream | false | |
dc.format.pagerange | 15-27 | - |
dc.identifier.olddbid | 398686 | |
dc.identifier.oldhandle | 10024/457705 | |
dc.identifier.uri | https://jukuri.luke.fi/handle/11111/83745 | |
dc.language | eng | - |
dc.publisher | Instytut Warzywnictwa | - |
dc.publisher.place | po | - |
dc.publisher.place | Skierniewice | - |
dc.relation.ispartofseries | Vegetable crops research bulletin | - |
dc.relation.issn | 1506-9427 | - |
dc.relation.volume | 61 | - |
dc.source.identifier | https://jukuri.luke.fi/handle/10024/457705 | |
dc.subject.agrifors | kaalit | - |
dc.subject.agrifors | Brassica sp. | - |
dc.subject.agrifors | sadonkorjuu | - |
dc.subject.agrifors | korjuuajankohta | - |
dc.subject.agrifors | lepotila | - |
dc.subject.agrifors | sokerit | - |
dc.subject.agrifors | varastointi | - |
dc.subject.agrovoc | cabbages | - |
dc.subject.agrovoc | Brassica sp. | - |
dc.subject.agrovoc | harvesting | - |
dc.subject.agrovoc | harvesting date | - |
dc.subject.agrovoc | dormancy | - |
dc.subject.agrovoc | sugars | - |
dc.subject.agrovoc | storage | - |
dc.subject.finagri | Pu | - |
dc.teh | 130010 | - |
dc.title | The dormancy of white head cabbage cv. Atleta | - |
dc.type | b | - |
dc.type.bib | 1. Asiantuntijatarkastetut tieteelliset artikkelit | - |
dc.type.okm | fi=A1 Alkuperäisartikkeli tieteellisessä aikakauslehdessä|sv=A1 Originalartikel i en vetenskaplig tidskrift|en=A1 Journal article (refereed), original research| | - |