Competitive exclusion of campylobacters from poultry with K-bacteria and Broilact
| dc.contributor.author | Aho, Matti | - |
| dc.contributor.author | Nuotio, Lasse | - |
| dc.contributor.author | Nurmi, Esko | - |
| dc.contributor.author | Kiiskinen, Tuomo | - |
| dc.contributor.department | Maatalouden tutkimuskeskus (MTTK) / KEL Kotieläintuotannon tutkimuslaitos / Eläinravitsemuksen tutkimusala ERA | - |
| dc.date.accepted | 2010-04-30 | - |
| dc.date.accessioned | 2013-03-19T10:56:50Z | |
| dc.date.accessioned | 2025-05-28T10:10:17Z | |
| dc.date.available | 2013-03-19T10:56:50Z | |
| dc.date.created | 1995-12-07 | - |
| dc.date.issued | 1992 | - |
| dc.description | EI Tuike-linkitystä | - |
| dc.description.dac | ok | - |
| dc.description.sta | v | - |
| dc.format.bitstream | false | |
| dc.format.pagerange | 265-275 | - |
| dc.identifier.olddbid | 409432 | |
| dc.identifier.oldhandle | 10024/468450 | |
| dc.identifier.uri | https://jukuri.luke.fi/handle/11111/19362 | |
| dc.language | eng | - |
| dc.publisher.place | nl | - |
| dc.relation.ispartofseries | International journal of food microbiology | - |
| dc.relation.issn | 0168-1605 | - |
| dc.relation.numberinseries | 15 | - |
| dc.source.identifier | https://jukuri.luke.fi/handle/10024/468450 | |
| dc.title | Competitive exclusion of campylobacters from poultry with K-bacteria and Broilact | - |
| dc.type | b | - |
| dc.type.bib | 1. Asiantuntijatarkastetut tieteelliset artikkelit | - |
| dc.type.okm | fi=A1 Alkuperäisartikkeli tieteellisessä aikakauslehdessä|sv=A1 Originalartikel i en vetenskaplig tidskrift|en=A1 Journal article (refereed), original research| | - |