Response surface optimization of phenolic compounds from jabuticaba (Myrciaria cauliflora [Mart.] O.Berg) seeds: Antioxidant, antimicrobial, antihyperglycemic, antihypertensive and cytotoxic assessments
dc.contributor.author | Fidelis, Marina | |
dc.contributor.author | Vieira do Carmo, Mariana Araújo | |
dc.contributor.author | Azevedo, Luciana | |
dc.contributor.author | Cruz, Thiago Mendanha | |
dc.contributor.author | Marques, Mariza Boscacci | |
dc.contributor.author | Myoda, Takao | |
dc.contributor.author | Sant’Ana, Anderson S. | |
dc.contributor.author | Furtado, Marianna Miranda | |
dc.contributor.author | Wen, Mingchun | |
dc.contributor.author | Zhang, Liang | |
dc.contributor.author | Rosso, Neiva Deliberali | |
dc.contributor.author | Genovese, Maria Inês | |
dc.contributor.author | Oh, Won Young | |
dc.contributor.author | Shahidi, Fereidoon | |
dc.contributor.author | Pap, Nora | |
dc.contributor.author | Granato, Daniel | |
dc.contributor.departmentid | 4100211310 | |
dc.contributor.organization | Luonnonvarakeskus | |
dc.date.accessioned | 2020-10-02T05:29:36Z | |
dc.date.accessioned | 2025-05-28T12:52:45Z | |
dc.date.available | 2020-10-02T05:29:36Z | |
dc.date.issued | 2020 | |
dc.description.vuosik | 2020 | |
dc.format.bitstream | false | |
dc.format.pagerange | 11 p. | |
dc.identifier.olddbid | 488864 | |
dc.identifier.oldhandle | 10024/546325 | |
dc.identifier.uri | https://jukuri.luke.fi/handle/11111/23041 | |
dc.language.iso | en | |
dc.okm.corporatecopublication | ei | |
dc.okm.discipline | 222 | |
dc.okm.internationalcopublication | on | |
dc.okm.openaccess | 0 = Ei vastausta | |
dc.okm.selfarchived | ei | |
dc.publisher | Elsevier | |
dc.relation.articlenumber | 111439 | |
dc.relation.doi | 10.1016/j.fct.2020.111439 | |
dc.relation.ispartofseries | Food and chemical toxicology | |
dc.relation.issn | 0278-6915 | |
dc.relation.issn | 1873-6351 | |
dc.relation.volume | 142 | |
dc.source.identifier | https://jukuri.luke.fi/handle/10024/546325 | |
dc.subject.yso | Ellagitannins | |
dc.subject.yso | natural resources | |
dc.subject.yso | Response surface methodology | |
dc.subject.yso | functional foods | |
dc.subject.yso | Bioactivity | |
dc.teh | 41007-00185200 | |
dc.title | Response surface optimization of phenolic compounds from jabuticaba (Myrciaria cauliflora [Mart.] O.Berg) seeds: Antioxidant, antimicrobial, antihyperglycemic, antihypertensive and cytotoxic assessments | |
dc.type | publication | |
dc.type.okm | fi=A1 Alkuperäisartikkeli tieteellisessä aikakauslehdessä|sv=A1 Originalartikel i en vetenskaplig tidskrift|en=A1 Journal article (refereed), original research| |