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Understanding developmental biology opens vast opportunities for designing novel feed and food - a discussion of potential new development of plant products

dc.contributor.authorOpsahl-Sorteberg, Hilde-Gunn-
dc.contributor.authorRudi, Heidi-
dc.contributor.authorLid, Stein Erik-
dc.contributor.authorSchulman, Alan H.-
dc.contributor.departmentMaa- ja elintarviketalouden tutkimuskeskus (MTT) / KTL Kasvintuotannon tutkimus / Kasvinviljely ja biotekniikka KAS-
dc.date.accepted2006-02-10-
dc.date.accessioned2013-03-19T10:37:28Z
dc.date.accessioned2025-05-28T10:16:34Z
dc.date.available2013-03-19T10:37:28Z
dc.date.created2004-11-18-
dc.date.issued2005-
dc.description.dacok-
dc.description.stav-
dc.description.ubbKJB. Yksikön huom.: KJB-
dc.format.bitstreamfalse
dc.format.pagerange559-575-
dc.identifier.olddbid398445
dc.identifier.oldhandle10024/457464
dc.identifier.urihttps://jukuri.luke.fi/handle/11111/19768
dc.languageeng-
dc.publisherAvenue media-
dc.publisher.placeit-
dc.publisher.placeBologna-
dc.relation.conferenceAn International Congress, Bologna, 2003-
dc.relation.ispartofIn the wake of the double helix from the green revolution to the gene revolution / Roberto Tuberosa (editor), Ronald L. Phillips (editor), Mike Gale (editor)-
dc.source.identifierhttps://jukuri.luke.fi/handle/10024/457464
dc.subject.agriforsmaataloustuotteet-
dc.subject.agriforskasvituotteet-
dc.subject.agriforskehitys-
dc.subject.finagriKa-
dc.teh31060020-
dc.titleUnderstanding developmental biology opens vast opportunities for designing novel feed and food - a discussion of potential new development of plant products-
dc.type.bib2. Muut tieteelliset artikkelit-
dc.type.okmfi=B3 Vertaisarvioimaton artikkeli konferenssijulkaisussa|sv=B3 Icke-referentgranskad artikel i konferenspublikation|en=B3 Non-refereed conference proceedings|-

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