Luke
 

Local food and municipal food services: case Kiuruvesi, Finland

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dc.contributor.authorRisku-Norja, Helmi
dc.contributor.departmentLuke / Talous- ja yhteiskunta / Luonnonvarat ja maaseudun kehittäminen / Luonnonvarat ja maaseuden kehittäminen (4100400411)-
dc.contributor.departmentid4100400411-]
dc.date.accessioned2016-05-19T06:48:58Z
dc.date.accessioned2025-05-29T02:29:21Z
dc.date.available2016-05-19T06:48:58Z
dc.date.issued2016
dc.description.vuosik2016-
dc.formatVerkkojulkaisu-
dc.format.bitstreamfalse
dc.format.pagerange1 p-
dc.identifier.olddbid475938
dc.identifier.oldhandle10024/534270
dc.identifier.urihttps://jukuri.luke.fi/handle/11111/53010
dc.identifier.urlhttp://www.sh.se/SYALStockholm2016#!/p3/ext/content.nsf/aget?openagent&key=sessions_1446196280064-
dc.language.isoeng-
dc.lukeperson12312-
dc.okm.corporatecopublicationei-
dc.okm.discipline415 Muut maataloustieteet-
dc.okm.discipline512 Liiketaloustiede-
dc.okm.internationalcopublicationei-
dc.okm.openaccess1 = Open access -julkaisukanavassa ilmestynyt julkaisu-
dc.okm.selfarchivedei-
dc.publisherSödertörn University-
dc.publisher.countryse-
dc.publisher.placeStockholm-
dc.relation.conferenceInternational conference on localized agri-food systems; 7, Stockholm, 2016-
dc.relation.ispartofChallenges for the new rurality in a changing world , 7th International conference on localized agri-food systems, 8-10 May 2016, Stockholm-
dc.source.identifierhttps://jukuri.luke.fi/handle/10024/534270
dc.subject.keywordinstitutional customers-
dc.subject.keywordpublic food procurement-
dc.subject.keywordSMEs-
dc.subject.keywordLOF items-
dc.subject.keywordtendering process-
dc.teh11240002-
dc.teh41007-00067800-
dc.titleLocal food and municipal food services: case Kiuruvesi, Finland-
dc.type.okmfi=M2 Esitelmä tai posteri|sv=M2 Presentation|en=M2 Presentation or poster|-

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