Enrichment of Conjugated Linoleic Acid in Oats (Avena sativa L.) by Microbial Isomerization
dc.contributor.author | Vahvaselkä, Marjatta | |
dc.contributor.author | Lehtinen, Pekka | |
dc.contributor.author | Sippola, Soili | |
dc.contributor.author | Laakso, Simo | |
dc.contributor.departmentid | 4100211210 | - |
dc.date.accessioned | 2020-02-07T11:10:12Z | |
dc.date.accessioned | 2025-05-29T04:04:42Z | |
dc.date.available | 2020-02-07T11:10:12Z | |
dc.date.issued | 2004 | |
dc.description.yph | 1111 | |
dc.format.bitstream | false | |
dc.format.extent | 1749-1752 | - |
dc.format.pagerange | 1749-1752 | - |
dc.identifier.olddbid | 488055 | |
dc.identifier.oldhandle | 10024/545523 | |
dc.identifier.uri | https://jukuri.luke.fi/handle/11111/56604 | |
dc.language.iso | eng | - |
dc.okm.corporatecopublication | ei | - |
dc.okm.discipline | 220 | - |
dc.okm.internationalcopublication | ei | - |
dc.okm.openaccess | 0 = Ei vastausta | - |
dc.okm.selfarchived | ei | |
dc.publisher | American Chemical Society | - |
dc.relation.doi | 10.1021/jf034996j | - |
dc.relation.ispartofseries | Journal of Agricultural and Food Chemistry | - |
dc.relation.issn | 1520-5118 | - |
dc.relation.numberinseries | 6 | - |
dc.relation.volume | 52 | - |
dc.source.identifier | https://jukuri.luke.fi/handle/10024/545523 | |
dc.subject.agrovoc | Avena sativa | - |
dc.subject.agrovoc | Propionibacterium freudenreichii | - |
dc.subject.agrovoc | linoleic acid | - |
dc.subject.keyword | Conjugated linoleic acid | - |
dc.title | Enrichment of Conjugated Linoleic Acid in Oats (Avena sativa L.) by Microbial Isomerization | - |
dc.type.okm | fi=A1 Alkuperäisartikkeli tieteellisessä aikakauslehdessä|sv=A1 Originalartikel i en vetenskaplig tidskrift|en=A1 Journal article (refereed), original research| | - |