Effects of Ultrasound-Assisted Extraction and Solvent on the Phenolic Profile, Bacterial Growth, and Anti-Inflammatory/Antioxidant Activities of Mediterranean Olive and Fig Leaves Extracts
dc.contributor.author | Alcántara, Cristina | |
dc.contributor.author | Žugčić, Tihana | |
dc.contributor.author | Abdelkebir, Radhia | |
dc.contributor.author | García-Pérez, Jose V. | |
dc.contributor.author | Jambrak, Anet Režek | |
dc.contributor.author | Lorenzo, José M. | |
dc.contributor.author | Collado, María Carmen | |
dc.contributor.author | Granato, Daniel | |
dc.contributor.author | Barba, Francisco J. | |
dc.contributor.departmentid | 4100211310 | |
dc.contributor.organization | Luonnonvarakeskus | |
dc.date.accessioned | 2020-05-18T09:28:22Z | |
dc.date.accessioned | 2025-05-28T14:42:25Z | |
dc.date.available | 2020-05-18T09:28:22Z | |
dc.date.issued | 2020 | |
dc.description.vuosik | 2020 | |
dc.format.bitstream | false | |
dc.format.pagerange | 13 p. | |
dc.identifier.olddbid | 488336 | |
dc.identifier.oldhandle | 10024/545800 | |
dc.identifier.uri | https://jukuri.luke.fi/handle/11111/25434 | |
dc.language.iso | en | |
dc.okm.corporatecopublication | ei | |
dc.okm.discipline | 415 | |
dc.okm.internationalcopublication | on | |
dc.okm.openaccess | 1 = Open access -julkaisukanavassa ilmestynyt julkaisu | |
dc.okm.selfarchived | ei | |
dc.publisher | MDP | |
dc.relation.articlenumber | 1718 | |
dc.relation.doi | 10.3390/molecules25071718 | |
dc.relation.ispartofseries | Molecules | |
dc.relation.issn | 1420-3049 | |
dc.relation.issn | 1420-3049 | |
dc.relation.numberinseries | 7 | |
dc.relation.volume | 25 | |
dc.source.identifier | https://jukuri.luke.fi/handle/10024/545800 | |
dc.subject.yso | bioactive compounds | |
dc.subject.yso | extraction techniques | |
dc.subject.yso | reactive oxygen species | |
dc.subject.yso | antioxidant methods | |
dc.subject.yso | anti-inflammatory response | |
dc.teh | 41007-00185200 | |
dc.title | Effects of Ultrasound-Assisted Extraction and Solvent on the Phenolic Profile, Bacterial Growth, and Anti-Inflammatory/Antioxidant Activities of Mediterranean Olive and Fig Leaves Extracts | |
dc.type | publication | |
dc.type.okm | fi=A1 Alkuperäisartikkeli tieteellisessä aikakauslehdessä|sv=A1 Originalartikel i en vetenskaplig tidskrift|en=A1 Journal article (refereed), original research| |