Luke
 

Composition and regiospecific distribution of triacylglycerols in seed oils of the Apiaceae family

Tietueen suppeat tiedot
dc.contributor.acISF-
dc.contributor.authorAngers, P.-
dc.contributor.authorKeskitalo, Marjo-
dc.contributor.authorNgo-Duy, Cam-Chi-
dc.contributor.authorArul, J.-
dc.contributor.csThe International Society for Fat Research-
dc.contributor.departmentUniversité Laval, Canada-
dc.contributor.departmentMaa- ja elintarviketalouden tutkimuskeskus (MTT) / KTL Kasvintuotannon tutkimus / Kasvinviljely ja biotekniikka KAS-
dc.contributor.departmentUniversité Laval, Canada-
dc.contributor.departmentUniversité Laval, Canada-
dc.date.accepted2004-03-18-
dc.date.accessioned2013-03-19T10:35:00Z
dc.date.accessioned2025-05-27T19:03:34Z
dc.date.available2013-03-19T10:35:00Z
dc.date.created2004-02-10-
dc.date.issued2003-
dc.description.dacok-
dc.description.stav-
dc.description.ubbKVA-
dc.format.bitstreamfalse
dc.format.pagerange1 p-
dc.identifier.olddbid396634
dc.identifier.oldhandle10024/455653
dc.identifier.urihttps://jukuri.luke.fi/handle/11111/7041
dc.languageeng-
dc.publisherThe International Society of Fat Research-
dc.publisher.placefr-
dc.publisher.place[Bordeaux]-
dc.relation.conferenceWorld Congress and Exhibition of the ISF; 25, Bordeaux, 2003-
dc.relation.ispartof25th World congress and exhibition of the ISF : the research and development challenge : how to improve uses of oils and fats, 12-15 Ocbober 2003, Bordeaux, France-
dc.source.identifierhttps://jukuri.luke.fi/handle/10024/455653
dc.subject.agriforsApiaceae-
dc.subject.agriforshaihtuvat öljyt-
dc.subject.agrovocApiaceae-
dc.subject.agrovocessential oils-
dc.subject.finagriKa-
dc.teh11080025-
dc.teh11080026-
dc.titleComposition and regiospecific distribution of triacylglycerols in seed oils of the Apiaceae family-
dc.typea-
dc.type.bib4. Kokous- seminaari- ja vuosikirjajulkaisut-
dc.type.okmfi=M2 Esitelmä tai posteri|sv=M2 Presentation|en=M2 Presentation or poster|-

Tiedostot

Kokoelmat

Julkaisut