Outline of the Finnish system of certified carbon footprints of food products
dc.contributor.author | Saarinen, Merja | - |
dc.contributor.author | Hongisto, Mikko | - |
dc.contributor.author | Usva, Kirsi | - |
dc.contributor.author | Nissinen, Ari | - |
dc.contributor.author | Katajajuuri, Juha-Matti | - |
dc.contributor.cs | Università degli studi di Bari Aldo Moro | - |
dc.contributor.department | Maa- ja elintarviketalouden tutkimuskeskus (MTT) / BEL Biotekniikka- ja elintarviketutkimus / Elintarviketutkimus (BEE) | - |
dc.contributor.department | VTT Technical Research Centre of Finland | - |
dc.contributor.department | Maa- ja elintarviketalouden tutkimuskeskus (MTT) / BEL Biotekniikka- ja elintarviketutkimus / Elintarviketutkimus (BEE) | - |
dc.contributor.department | Finnish Environment Institute | - |
dc.contributor.department | Maa- ja elintarviketalouden tutkimuskeskus (MTT) / BEL Biotekniikka- ja elintarviketutkimus / Elintarviketutkimus (BEE) | - |
dc.date.accepted | 2010-11-19 | - |
dc.date.accessioned | 2013-03-19T11:10:02Z | |
dc.date.accessioned | 2025-05-29T06:59:17Z | |
dc.date.available | 2013-03-19T11:10:02Z | |
dc.date.created | 2010-11-18 | - |
dc.date.issued | 2010 | - |
dc.description.dac | ok | - |
dc.description.sta | v | - |
dc.format.bitstream | false | |
dc.format.pagerange | p. 88-93 | - |
dc.identifier.isbn | 978-88-88793-29-0 | - |
dc.identifier.olddbid | 418533 | |
dc.identifier.oldhandle | 10024/477551 | |
dc.identifier.uri | https://jukuri.luke.fi/handle/11111/62672 | |
dc.language | eng | - |
dc.language.ls | eng | - |
dc.publisher.place | it | - |
dc.relation.conference | International conference on life cycle assessment in the agri-food sector; 7, Bari, 2010 | - |
dc.relation.ispartof | LCA food 2010 : VII international conference on life cycle assessment in the agri-food sector : Bari, Italy, September 22-24, 2010.Proceedings : Volume 2 / toim. Bruno Notarnicola et al. | - |
dc.relation.ispartofseries | LCA food 2010 : VII international conference on life cycle assessment in the agri-food sector | - |
dc.source.identifier | https://jukuri.luke.fi/handle/10024/477551 | |
dc.subject.agrifors | elintarvikkeet | - |
dc.subject.agrifors | ruoka | - |
dc.subject.agrifors | ympäristövaikutukset | - |
dc.subject.agrovoc | foods | - |
dc.subject.finagri | Re | - |
dc.subject.finagri | Ys | - |
dc.subject.fte | carbon footprint | - |
dc.subject.fte | LCA | - |
dc.subject.fte | supply chain management | - |
dc.subject.fte | modularity | - |
dc.subject.keyword | hiilijalanjälki | - |
dc.teh | 31010027 | - |
dc.title | Outline of the Finnish system of certified carbon footprints of food products | - |
dc.type | a | - |
dc.type.bib | 2. Muut tieteelliset artikkelit | - |
dc.type.okm | fi=B3 Vertaisarvioimaton artikkeli konferenssijulkaisussa|sv=B3 Icke-referentgranskad artikel i konferenspublikation|en=B3 Non-refereed conference proceedings| | - |