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Development towards low carbon and sustainable agriculture in Finland is possible with moderate changes in land use and diets

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dc.contributor.authorLehtonen, Heikki
dc.contributor.authorRämö, Janne
dc.contributor.departmentid4100310210
dc.contributor.departmentid4100310210
dc.contributor.orcidhttps://orcid.org/0000-0003-1543-1594
dc.contributor.orcidhttps://orcid.org/0000-0002-0528-5207
dc.contributor.organizationLuonnonvarakeskus
dc.date.accessioned2022-11-07T07:21:29Z
dc.date.accessioned2025-05-28T07:44:23Z
dc.date.available2022-11-07T07:21:29Z
dc.date.issued2022
dc.description.vuosik2022
dc.format.bitstreamfalse
dc.identifier.olddbid495029
dc.identifier.oldhandle10024/552470
dc.identifier.urihttps://jukuri.luke.fi/handle/11111/13147
dc.language.isoen
dc.okm.corporatecopublicationei
dc.okm.discipline4111
dc.okm.discipline511
dc.okm.internationalcopublicationei
dc.okm.openaccess2 = Hybridijulkaisukanavassa ilmestynyt avoin julkaisu
dc.okm.selfarchivedei
dc.publisherSpringer Science and Business Media LLC
dc.relation.doi10.1007/s11625-022-01244-6
dc.relation.ispartofseriesSustainability Science
dc.relation.issn1862-4065
dc.relation.issn1862-4057
dc.source.identifierhttps://jukuri.luke.fi/handle/10024/552470
dc.subjecthealthy diets
dc.subjectagricultural production
dc.subjectland use
dc.subjectclimate change mitigation
dc.subjectadaptation to climate change
dc.subjecteconomic modelling
dc.teh41007-00205301
dc.teh41007-00140700
dc.teh41007-00218000
dc.titleDevelopment towards low carbon and sustainable agriculture in Finland is possible with moderate changes in land use and diets
dc.typepublication
dc.type.okmfi=A1 Alkuperäisartikkeli tieteellisessä aikakauslehdessä|sv=A1 Originalartikel i en vetenskaplig tidskrift|en=A1 Journal article (refereed), original research|

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