SUSFOOD strategic research agenda
dc.contributor.author | Jeanineke, Dahl Kiristensen | |
dc.contributor.author | Kurppa, Sirpa | |
dc.contributor.author | Bèatrice, Darcy-Vrillon | |
dc.contributor.other | Department of Food Science, Universitry of Copenhagen ( UCPH) | - |
dc.contributor.other | Institut national de la recherche agronomique (INRA) | - |
dc.date.accessioned | 2014-02-27T09:17:24Z | |
dc.date.accessioned | 2025-05-29T17:56:57Z | |
dc.date.available | 2014-02-27T09:17:24Z | |
dc.date.issued | 2014 | |
dc.format.bitstream | false | |
dc.format.extent | 30 p | - |
dc.identifier.isbn | 978-87-991807-4-5 | - |
dc.identifier.olddbid | 423518 | |
dc.identifier.oldhandle | 10024/482201 | |
dc.identifier.uri | https://jukuri.luke.fi/handle/11111/73943 | |
dc.identifier.url | https://www.susfood-era.net/lw_resource/datapool/_items/item_176/sra-final_website.pdf | - |
dc.language.iso | eng | - |
dc.okm.discipline | 119 Muut luonnontieteet | - |
dc.okm.internationalcopublication | on | - |
dc.publisher.country | DK | - |
dc.publisher.place | Denmark | - |
dc.source.identifier | https://jukuri.luke.fi/handle/10024/482201 | |
dc.subject.agrifors | kestävyys | - |
dc.subject.agrovoc | strategies | - |
dc.subject.agrovoc | sustainability | - |
dc.subject.agrovoc | foods | - |
dc.subject.agrovoc | networks | - |
dc.subject.finagri | Elintarvikkeet, ravitsemus | - |
dc.subject.keyword | collaboration | - |
dc.subject.keyword | future | - |
dc.subject.ysa | yhteistyö | - |
dc.subject.ysa | strategia | - |
dc.subject.ysa | kestävä kehitys | - |
dc.subject.ysa | verkostot | - |
dc.subject.ysa | tulevaisuus | - |
dc.teh | 32010008 | - |
dc.title | SUSFOOD strategic research agenda | - |
dc.type.oa | 1 Open access -julkaisu | - |
dc.type.okm | fi=D4 Julkaistu kehittämis- tai tutkimusraportti taikka -selvitys|sv=D4 Publicerad utvecklings- eller forskningsrapport eller -utredning|en=D4 Published development or research report or study| | - |