Differentiation of milk-fermenting lactococci by phenotypic and genotypic methods
dc.contributor.author | Kahala, Minna | - |
dc.contributor.author | Mäki, Maarit | - |
dc.contributor.author | Lehtovaara, Anne | - |
dc.contributor.author | Tapanainen, Juha-Matti | - |
dc.contributor.author | Joutsjoki, Vesa | - |
dc.contributor.cs | Slovenian microbiological society | - |
dc.contributor.department | Maa- ja elintarviketalouden tutkimuskeskus (MTT) / ETL Elintarvikkeiden tutkimus / Elintarvikkeiden tutkimus ETL | - |
dc.contributor.department | Maa- ja elintarviketalouden tutkimuskeskus (MTT) / ETL Elintarvikkeiden tutkimus / Elintarvikkeiden tutkimus ETL | - |
dc.contributor.department | Maa- ja elintarviketalouden tutkimuskeskus (MTT) / ETL Elintarvikkeiden tutkimus / Elintarvikkeiden tutkimus ETL | - |
dc.contributor.department | Maa- ja elintarviketalouden tutkimuskeskus (MTT) / ETL Elintarvikkeiden tutkimus / Elintarvikkeiden tutkimus ETL | - |
dc.contributor.department | Maa- ja elintarviketalouden tutkimuskeskus (MTT) / ETL Elintarvikkeiden tutkimus / Elintarvikkeiden tutkimus ETL | - |
dc.date.accepted | 2005-03-17 | - |
dc.date.accessioned | 2013-03-19T10:37:57Z | |
dc.date.accessioned | 2025-05-29T21:04:39Z | |
dc.date.available | 2013-03-19T10:37:57Z | |
dc.date.created | 2005-02-11 | - |
dc.date.issued | 2004 | - |
dc.description.dac | ok | - |
dc.description.sta | v | - |
dc.description.ubb | ETL | - |
dc.format.bitstream | false | |
dc.format.pagerange | p. 160 | - |
dc.identifier.isbn | 961-90346-3-5 | - |
dc.identifier.olddbid | 398957 | |
dc.identifier.oldhandle | 10024/457976 | |
dc.identifier.uri | https://jukuri.luke.fi/handle/11111/78764 | |
dc.language | eng | - |
dc.publisher.place | si | - |
dc.relation.conference | International icfmh symposium food micro; 19, Slovenia, 2004 | - |
dc.relation.ispartof | The 19th international icfmh symposium, food micro 2004 : new tools for improving microbial food safety and quality : biotechnology and molecular biology approaches : book of abstracts, 12-16th september, 2004 Slovenia / editors: Peter Raspor, Sonja Smole Mozina, Avrelija Cencic | - |
dc.source.identifier | https://jukuri.luke.fi/handle/10024/457976 | |
dc.subject.agrifors | maitohappobakteerit | - |
dc.subject.agrifors | PCR-tekniikka | - |
dc.subject.agrovoc | lactic acid bacteria | - |
dc.subject.finagri | Re | - |
dc.subject.fte | differentiation | - |
dc.subject.fte | PFGE | - |
dc.subject.fte | PCR | - |
dc.teh | 10211000 | - |
dc.teh | 31050065 | - |
dc.title | Differentiation of milk-fermenting lactococci by phenotypic and genotypic methods | - |
dc.type | a | - |
dc.type.bib | 4. Kokous- seminaari- ja vuosikirjajulkaisut | - |
dc.type.okm | fi=M2 Esitelmä tai posteri|sv=M2 Presentation|en=M2 Presentation or poster| | - |