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Integration of environment and nutrition in life cycle assessment of food Items: opportunities and challenges

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dc.contributor.authorMcLaren, S.
dc.contributor.authorBerardy, A.
dc.contributor.authorHenderson, A.
dc.contributor.authorHolden, N.
dc.contributor.authorHuppertz, T.
dc.contributor.authorJolliet, O.
dc.contributor.authorRenouf, M.
dc.contributor.authorRugani, B.
dc.contributor.authorSaarinen, Merja
dc.contributor.authorvan der Pols, J.
dc.contributor.authorV.zquez-Rowe, I.
dc.contributor.authorAnt.n Vallejo, A.
dc.contributor.authorBianchi, M.
dc.contributor.authorChaudhary, A.
dc.contributor.authorChen, C.
dc.contributor.authorCooreman-Algoed, M.
dc.contributor.authorDong, H.
dc.contributor.authorGrant, T.
dc.contributor.authorGreen, A.
dc.contributor.authorHallstrom, E.
dc.contributor.authorHoang, H.
dc.contributor.authorLeip, A.
dc.contributor.authorLynch, J.
dc.contributor.authorMcAuliffe, G.
dc.contributor.authorRidoutt, B.
dc.contributor.authorSaget, S.
dc.contributor.authorScherer, L.
dc.contributor.authorTuomisto, Hanna
dc.contributor.authorTyedmers, P.
dc.contributor.authorvan Zanten, H.
dc.contributor.departmentid4100310810
dc.contributor.departmentid4100310810
dc.contributor.organizationLuonnonvarakeskus
dc.date.accessioned2022-01-14T06:11:11Z
dc.date.accessioned2025-05-28T07:41:40Z
dc.date.available2022-01-14T06:11:11Z
dc.date.issued2021
dc.description.vuosik2021
dc.format.bitstreamfalse
dc.format.pagerange161 p.
dc.identifier.isbn978-92-5-135532-9
dc.identifier.olddbid493963
dc.identifier.oldhandle10024/551413
dc.identifier.urihttps://jukuri.luke.fi/handle/11111/13088
dc.language.isoen
dc.okm.corporatecopublicationei
dc.okm.discipline415
dc.okm.internationalcopublicationon
dc.okm.openaccess1 = Open access -julkaisukanavassa ilmestynyt julkaisu
dc.okm.selfarchivedei
dc.publisherFAO
dc.relation.doi10.4060/cb8054en
dc.source.identifierhttps://jukuri.luke.fi/handle/10024/551413
dc.subjectlife cycle analysis
dc.subjectnutrition
dc.subjectenvironmental impact
dc.subjectmethodology
dc.subjectassessment
dc.subjectfoods
dc.subjectbest practices
dc.subjectreports
dc.subject.ysolife cycle analysis
dc.subject.ysonutrition
dc.subject.ysoenvironmental impact
dc.subject.ysomethodology
dc.subject.ysoassessment
dc.subject.ysofoods
dc.subject.ysobest practices
dc.subject.ysoreports
dc.teh41007-00206500
dc.titleIntegration of environment and nutrition in life cycle assessment of food Items: opportunities and challenges
dc.typepublication
dc.type.okmfi=C1 Kustannettu tieteellinen erillisteos|sv=C1 Separat utgivet vetenskapligt verk|en=C1 Book|

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