Food systems transformation requires science–policy–society interfaces that integrate existing global networks and new knowledge hubs
| dc.contributor.author | Singh, Brajesh K. | |
| dc.contributor.author | Fraser, Evan D. G. | |
| dc.contributor.author | Arnold, Tom | |
| dc.contributor.author | Biermayr-Jenzano, Patricia | |
| dc.contributor.author | Broerse, Jacqueline E. W. | |
| dc.contributor.author | Brunori, Gianluca | |
| dc.contributor.author | Caron, Patrick | |
| dc.contributor.author | De Schutter, Olivier | |
| dc.contributor.author | Fabbri, Karen | |
| dc.contributor.author | Fan, Shenggen | |
| dc.contributor.author | Fanzo, Jessica | |
| dc.contributor.author | Gajdzinska, Magdalena | |
| dc.contributor.author | Gurinovic, Mirjana | |
| dc.contributor.author | Hugas, Marta | |
| dc.contributor.author | McGlade, Jacqueline | |
| dc.contributor.author | Nellemann, Christine | |
| dc.contributor.author | Njuki, Jemimah | |
| dc.contributor.author | Tuomisto, Hanna L. | |
| dc.contributor.author | Tutundjian, Seta | |
| dc.contributor.author | Wesseler, Justus | |
| dc.contributor.author | Sonnino, Roberta | |
| dc.contributor.author | Webb, Patrick | |
| dc.contributor.departmentid | 4100310810 | |
| dc.contributor.orcid | https://orcid.org/0000-0002-5971-8354 | |
| dc.contributor.organization | Luonnonvarakeskus | |
| dc.date.accessioned | 2023-01-03T06:58:26Z | |
| dc.date.accessioned | 2025-05-27T20:02:01Z | |
| dc.date.available | 2023-01-03T06:58:26Z | |
| dc.date.issued | 2022 | |
| dc.description.vuosik | 2022 | |
| dc.format.bitstream | false | |
| dc.identifier.olddbid | 495432 | |
| dc.identifier.oldhandle | 10024/552873 | |
| dc.identifier.uri | https://jukuri.luke.fi/handle/11111/9294 | |
| dc.language.iso | en | |
| dc.okm.corporatecopublication | ei | |
| dc.okm.discipline | 5142 | |
| dc.okm.internationalcopublication | on | |
| dc.okm.openaccess | 0 = Ei vastausta | |
| dc.okm.selfarchived | ei | |
| dc.publisher | Springer Science and Business Media LLC | |
| dc.relation.doi | 10.1038/s43016-022-00664-y | |
| dc.relation.ispartofseries | Nature Food | |
| dc.relation.issn | 2662-1355 | |
| dc.source.identifier | https://jukuri.luke.fi/handle/10024/552873 | |
| dc.teh | OHFO-Puskuri-6 | |
| dc.title | Food systems transformation requires science–policy–society interfaces that integrate existing global networks and new knowledge hubs | |
| dc.type | publication | |
| dc.type.okm | fi=A1 Alkuperäisartikkeli tieteellisessä aikakauslehdessä|sv=A1 Originalartikel i en vetenskaplig tidskrift|en=A1 Journal article (refereed), original research| |
