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The effects of dietary resin acid inclusion on productive, physiological and rumen microbiome responses of dairy cows during early lactation

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dc.contributor.authorKairenius, P.
dc.contributor.authorQin, N.
dc.contributor.authorTapio, I.
dc.contributor.authorMäntysaari, P.
dc.contributor.authorFranco, M.
dc.contributor.authorLidauer, P.
dc.contributor.authorStefanski, T.
dc.contributor.authorLidauer, M.H.
dc.contributor.authorJunnikkala, S.
dc.contributor.authorNiku, M.
dc.contributor.authorKettunen, H.
dc.contributor.authorRinne, M.
dc.contributor.departmentid4100411410
dc.contributor.departmentid4100210310
dc.contributor.departmentid4100211510
dc.contributor.departmentid4100211510
dc.contributor.departmentid4100211610
dc.contributor.departmentid4100211510
dc.contributor.departmentid4100210310
dc.contributor.departmentid4100211510
dc.contributor.orcidhttps://orcid.org/0000-0002-0752-9551
dc.contributor.orcidhttps://orcid.org/0000-0002-3534-4802
dc.contributor.orcidhttps://orcid.org/0000-0003-3697-2939
dc.contributor.orcidhttps://orcid.org/0000-0001-5553-9941
dc.contributor.orcidhttps://orcid.org/0000-0003-0508-9991
dc.contributor.orcidhttps://orcid.org/0000-0001-6323-0661
dc.contributor.organizationLuonnonvarakeskus
dc.date.accessioned2021-12-14T10:55:13Z
dc.date.accessioned2025-05-28T11:01:26Z
dc.date.available2021-12-14T10:55:13Z
dc.date.issued2022
dc.description.vuosik2021
dc.format.bitstreamfalse
dc.format.pagerange12 p.
dc.identifier.olddbid493700
dc.identifier.oldhandle10024/551152
dc.identifier.urihttps://jukuri.luke.fi/handle/11111/21476
dc.language.isoen
dc.okm.corporatecopublicationon
dc.okm.discipline412
dc.okm.internationalcopublicationei
dc.okm.openaccess0 = Ei vastausta
dc.okm.selfarchivedei
dc.publisherElsevier
dc.relation.articlenumber104798
dc.relation.doi10.1016/j.livsci.2021.104798
dc.relation.ispartofseriesLivestock science
dc.relation.issn1871-1413
dc.relation.issn1878-0490
dc.relation.volume255
dc.source.identifierhttps://jukuri.luke.fi/handle/10024/551152
dc.subjectbacterial community
dc.subjectimmunomodulation
dc.subjectmilk fatty acid composition
dc.subjectrumen fermentation
dc.subjecttransition period
dc.subjectprepartum
dc.subject.ysobacterial community
dc.subject.ysoimmunomodulation
dc.subject.ysomilk fatty acid composition
dc.subject.ysorumen fermentation
dc.subject.ysotransition period
dc.subject.ysoprepartum
dc.teh41005-00027000
dc.titleThe effects of dietary resin acid inclusion on productive, physiological and rumen microbiome responses of dairy cows during early lactation
dc.typepublication
dc.type.okmfi=A1 Alkuperäisartikkeli tieteellisessä aikakauslehdessä|sv=A1 Originalartikel i en vetenskaplig tidskrift|en=A1 Journal article (refereed), original research|

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