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Carbon footprint and land use of food products containing oat protein concentrate

Tietueen suppeat tiedot
dc.contributor.authorHeusala, Hannele
dc.contributor.authorSinkko, Taija
dc.contributor.authorMogensen, Lisbeth
dc.contributor.authorKnudsen, Marie Trydeman
dc.contributor.departmentid4100310810
dc.contributor.organizationLuonnonvarakeskus
dc.date.accessioned2022-02-01T07:27:16Z
dc.date.accessioned2025-05-28T07:11:20Z
dc.date.available2022-02-01T07:27:16Z
dc.date.issued2020
dc.format.bitstreamfalse
dc.format.pagerange10 p.
dc.identifier.olddbid494094
dc.identifier.oldhandle10024/551542
dc.identifier.urihttps://jukuri.luke.fi/handle/11111/12143
dc.language.isoen
dc.okm.corporatecopublicationei
dc.okm.discipline1172
dc.okm.internationalcopublicationon
dc.okm.openaccess0 = Ei vastausta
dc.okm.selfarchivedei
dc.publisherButterworth-Heinemann
dc.relation.articlenumber122938
dc.relation.doi10.1016/j.jclepro.2020.122938
dc.relation.ispartofseriesJournal of cleaner production
dc.relation.issn0959-6526
dc.relation.issn1879-1786
dc.relation.volume276
dc.source.identifierhttps://jukuri.luke.fi/handle/10024/551542
dc.subject.ysoplant protein products
dc.subject.ysoplant proteins
dc.subject.ysolife cycle analysis
dc.subject.ysocarbon footprint
dc.subject.ysoland use
dc.subject.ysooats
dc.subject.ysoProtein rich foods
dc.subject.ysoLife Cycle Assessment
dc.subject.ysoGreenhouse gas emission
dc.teh41007-00028400
dc.titleCarbon footprint and land use of food products containing oat protein concentrate
dc.typepublication
dc.type.okmfi=A1 Alkuperäisartikkeli tieteellisessä aikakauslehdessä|sv=A1 Originalartikel i en vetenskaplig tidskrift|en=A1 Journal article (refereed), original research|

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