Comparison of IPCC and PEF methods in assessment of nitrous oxide emissions from Finnish crop production
| dc.contributor.author | Hietala, Sanna | |
| dc.contributor.author | Usva, Kirsi | |
| dc.contributor.author | Nousiainen, Jouni | |
| dc.contributor.author | Vorne, Virpi | |
| dc.contributor.author | Vieraankivi, Marja-Liisa | |
| dc.contributor.author | Leinonen, Ilkka | |
| dc.contributor.departmentid | 4100310810 | |
| dc.contributor.departmentid | 4100310810 | |
| dc.contributor.departmentid | 4100310810 | |
| dc.contributor.departmentid | 4100310810 | |
| dc.contributor.departmentid | 4100310810 | |
| dc.contributor.departmentid | 4100310810 | |
| dc.contributor.editor | Vázquez-Rowe, Ian | |
| dc.contributor.editor | Kahhat, Ramzy | |
| dc.contributor.editor | Muñoz-Sovero, Eizo | |
| dc.contributor.orcid | https://orcid.org/0000-0003-0047-5973 | |
| dc.contributor.orcid | https://orcid.org/0000-0003-0012-7012 | |
| dc.contributor.orcid | https://orcid.org/0000-0003-0444-5165 | |
| dc.contributor.organization | Luonnonvarakeskus | |
| dc.date.accessioned | 2022-12-16T09:10:42Z | |
| dc.date.accessioned | 2025-05-27T19:57:43Z | |
| dc.date.available | 2022-12-16T09:10:42Z | |
| dc.date.issued | 2022 | |
| dc.description.vuosik | 2022 | |
| dc.format.bitstream | false | |
| dc.format.pagerange | 826-828 | |
| dc.identifier.isbn | 978-9972-674-32-7 | |
| dc.identifier.olddbid | 495282 | |
| dc.identifier.oldhandle | 10024/552723 | |
| dc.identifier.uri | https://jukuri.luke.fi/handle/11111/9171 | |
| dc.identifier.url | https://inte.pucp.edu.pe/publicaciones/listado-de-publicaciones/ | |
| dc.language.iso | en | |
| dc.okm.corporatecopublication | ei | |
| dc.okm.discipline | 218 | |
| dc.okm.discipline | 4111 | |
| dc.okm.internationalcopublication | ei | |
| dc.okm.openaccess | 1 = Open access -julkaisukanavassa ilmestynyt julkaisu | |
| dc.okm.selfarchived | ei | |
| dc.relation.conference | International conference on Life Cycle Assessment of Food | |
| dc.relation.ispartof | Proceedings of 13th International Conference on Life Cycle Assessment of Food (LCA Foods 2022), 12-14 October 2022, Lima, Peru. PELCAN-PUCP, Lima, Peru. | |
| dc.source.identifier | https://jukuri.luke.fi/handle/10024/552723 | |
| dc.title | Comparison of IPCC and PEF methods in assessment of nitrous oxide emissions from Finnish crop production | |
| dc.type | publication | |
| dc.type.okm | fi=D3 Artikkeli ammatillisessa konferenssijulkaisussa|sv=D3 Artikel i en yrkesinriktad konferenspublikation|en=D3 Professional conference proceedings| |
