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Customer value creation in the short food supply chain: theoretical aspects and explorative findings

dc.contributor.authorForsman, Sari-
dc.contributor.authorPaananen, Jaana-
dc.contributor.csWageningen Academic Publishers-
dc.contributor.departmentMaa- ja elintarviketalouden tutkimuskeskus (MTT) / MTTL Taloustutkimus (MTTL) / Taloustutkimus (MTTL) MTTL-
dc.contributor.departmentMaa- ja elintarviketalouden tutkimuskeskus (MTT) / MTTL Taloustutkimus (MTTL) / Taloustutkimus (MTTL) MTTL-
dc.date.accepted2002-07-11-
dc.date.accessioned2013-03-19T10:31:25Z
dc.date.accessioned2025-05-27T17:06:57Z
dc.date.available2013-03-19T10:31:25Z
dc.date.created2002-07-01-
dc.date.issued2002-
dc.description.dacok-
dc.description.stav-
dc.format.bitstreamfalse
dc.format.pagerangep. 153-162-
dc.identifier.isbn9076698094-
dc.identifier.olddbid393451
dc.identifier.oldhandle10024/452470
dc.identifier.urihttps://jukuri.luke.fi/handle/11111/2573
dc.languageeng-
dc.publisher.placenl-
dc.publisher.placeWageningen-
dc.relation.conferenceThe fifth international conference on chain and network management in agribusiness and the food industry; Noordwijk, 6-8 June 2002-
dc.relation.ispartofParadoxes in food chains and networks / Trienekens, J.H. & Ompta, S.W.F. (eds.)-
dc.source.identifierhttps://jukuri.luke.fi/handle/10024/452470
dc.subject.agriforsmaaseutu-
dc.subject.agriforssuurkeittiöt-
dc.subject.agrovoccustomer value-
dc.subject.agrovoclocal food-
dc.subject.agrovocsupply chain-
dc.subject.agrovocrural areas-
dc.subject.agrovoccatering business-
dc.subject.finagriMa-
dc.subject.keywordtarjontaketju-
dc.subject.ysalisäarvo-
dc.subject.ysalähiruoka-
dc.teh10414202-
dc.titleCustomer value creation in the short food supply chain: theoretical aspects and explorative findings-
dc.typea-
dc.type.bib2. Muut tieteelliset artikkelit-
dc.type.okmfi=B3 Vertaisarvioimaton artikkeli konferenssijulkaisussa|sv=B3 Icke-referentgranskad artikel i konferenspublikation|en=B3 Non-refereed conference proceedings|-

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