A controlled dietary change could produce climate benefits, improve nutrition and maintain Finnish agriculture
| dc.contributor.author | Saarinen, Merja | |
| dc.contributor.author | Knuuttila, Marja | |
| dc.contributor.author | Lehtonen, Heikki | |
| dc.contributor.author | Niemi, Jyrki | |
| dc.contributor.author | Regina, Kristiina | |
| dc.contributor.author | Rikkonen, Pasi | |
| dc.contributor.author | Varho, Vilja | |
| dc.contributor.author | Kaljonen, Minna | |
| dc.contributor.author | Mattila, Tuomas | |
| dc.contributor.author | Seppälä, Jyri | |
| dc.contributor.departmentid | 4100310810 | |
| dc.contributor.departmentid | 4100310210 | |
| dc.contributor.departmentid | 4100310210 | |
| dc.contributor.departmentid | 4100310210 | |
| dc.contributor.departmentid | 4100310610 | |
| dc.contributor.departmentid | 4100610210 | |
| dc.contributor.departmentid | 4100310210 | |
| dc.contributor.organization | Luonnonvarakeskus | |
| dc.date.accessioned | 2020-10-01T05:12:33Z | |
| dc.date.accessioned | 2025-05-27T18:18:34Z | |
| dc.date.available | 2020-10-01T05:12:33Z | |
| dc.date.issued | 2020 | |
| dc.description.vuosik | 2020 | |
| dc.format.bitstream | false | |
| dc.format.pagerange | 8 p | |
| dc.identifier.olddbid | 488858 | |
| dc.identifier.oldhandle | 10024/546319 | |
| dc.identifier.uri | https://jukuri.luke.fi/handle/11111/5698 | |
| dc.identifier.url | https://tietokayttoon.fi/julkaisu?pubid=34401 | |
| dc.language.iso | en | |
| dc.okm.corporatecopublication | ei | |
| dc.okm.discipline | 415 | |
| dc.okm.discipline | 520 | |
| dc.okm.internationalcopublication | ei | |
| dc.okm.openaccess | 1 = Open access -julkaisukanavassa ilmestynyt julkaisu | |
| dc.okm.selfarchived | ei | |
| dc.publisher | Valtioneuvoston kanslia | |
| dc.relation.ispartofseries | Article Series of Government's analysis, assessment and research activities | |
| dc.relation.volume | 12/2020 | |
| dc.source.identifier | https://jukuri.luke.fi/handle/10024/546319 | |
| dc.subject.yso | dietary change | |
| dc.subject.yso | sustainable food system | |
| dc.title | A controlled dietary change could produce climate benefits, improve nutrition and maintain Finnish agriculture | |
| dc.type | publication | |
| dc.type.okm | fi=D4 Julkaistu kehittämis- tai tutkimusraportti taikka selvitys|sv=D4 Publicerad utvecklings eller forskningsrapport eller -utredning|en=D4 Published development or research report or study| |
