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Changes in volatile fatty acid production and microbiome during fermentation of food waste from hospitality sector

Tietueen suppeat tiedot
dc.contributor.authorRasi, Saija
dc.contributor.authorVainio, Markku
dc.contributor.authorBlasco, Lucia
dc.contributor.authorKahala, Minna
dc.contributor.authorLeskinen, Heidi
dc.contributor.authorTampio, Elina
dc.contributor.departmentid4100211210
dc.contributor.departmentid4100211210
dc.contributor.departmentid4100211210
dc.contributor.departmentid4100211210
dc.contributor.departmentid4100211510
dc.contributor.departmentid4100211210
dc.contributor.orcidhttps://orcid.org/0000-0003-0679-3729
dc.contributor.orcidhttps://orcid.org/0000-0002-9892-5671
dc.contributor.orcidhttps://orcid.org/0000-0002-8080-4492
dc.contributor.organizationLuonnonvarakeskus
dc.date.accessioned2022-02-10T07:27:01Z
dc.date.accessioned2025-05-27T20:18:38Z
dc.date.available2022-02-10T07:27:01Z
dc.date.issued2022
dc.description.vuosik2022
dc.format.bitstreamfalse
dc.format.pagerange12 p.
dc.identifier.olddbid494153
dc.identifier.oldhandle10024/551601
dc.identifier.urihttps://jukuri.luke.fi/handle/11111/9816
dc.language.isoen
dc.okm.corporatecopublicationei
dc.okm.discipline1172
dc.okm.internationalcopublicationei
dc.okm.openaccess2 = Hybridijulkaisukanavassa ilmestynyt avoin julkaisu
dc.okm.selfarchivedei
dc.publisherElsevier BV
dc.relation.articlenumber114640
dc.relation.doi10.1016/j.jenvman.2022.114640
dc.relation.ispartofseriesJournal of Environmental Management
dc.relation.issn0301-4797
dc.relation.volume308
dc.source.identifierhttps://jukuri.luke.fi/handle/10024/551601
dc.subject.ysoAcid fermentation
dc.subject.ysoFood waste
dc.subject.ysoVolatile fatty acids
dc.subject.ysoMicrobial communities
dc.subject.yso16S rDNA amplicon sequencing
dc.teh41007-00136900
dc.titleChanges in volatile fatty acid production and microbiome during fermentation of food waste from hospitality sector
dc.typepublication
dc.type.okmfi=A1 Alkuperäisartikkeli tieteellisessä aikakauslehdessä|sv=A1 Originalartikel i en vetenskaplig tidskrift|en=A1 Journal article (refereed), original research|

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