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Phytic acid content of some oat varieties and its correlation with chemical and agronomical characters. 1984

dc.contributor.authorSaastamoinen, Marketta-
dc.contributor.authorHeinonen, Tiina-
dc.contributor.departmentMaatalouden tutkimuskeskus (MTT) / Kasvinjalostuslaitos KJL-
dc.contributor.departmentMaatalouden tutkimuskeskus (MTT) / Kasvinjalostuslaitos KJL-
dc.date.accepted1998-06-25-
dc.date.accessioned2013-03-19T10:23:57Z
dc.date.accessioned2025-05-27T16:29:30Z
dc.date.available2013-03-19T10:23:57Z
dc.date.created1998-06-25-
dc.date.issued1985-
dc.description.stav-
dc.format.bitstreamfalse
dc.format.pagerange20-22-
dc.identifier.olddbid384738
dc.identifier.oldhandle10024/443757
dc.identifier.urihttps://jukuri.luke.fi/handle/11111/351
dc.languageeng-
dc.relation.ispartofseriesOat Newslett.-
dc.relation.volume35-
dc.source.identifierhttps://jukuri.luke.fi/handle/10024/443757
dc.titlePhytic acid content of some oat varieties and its correlation with chemical and agronomical characters. 1984-
dc.type.bib5. Ammattilehtiartikkelit-

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