Luke
 

Selenium supplemented fertilization - effects on the selenium content of foods and the selenium intake in Finland

Tietueen suppeat tiedot
dc.contributor.acNJF-
dc.contributor.authorEurola, Merja-
dc.contributor.authorEkholm, P.-
dc.contributor.authorVenäläinen, E.-J.-
dc.contributor.csAgricultural University of Iceland-
dc.contributor.csNordic Association of Agricultural Scientists-
dc.contributor.departmentMaa- ja elintarviketalouden tutkimuskeskus (MTT) / TUT Tutkimuspalvelut / Kemian laboratorio KLA-
dc.contributor.departmentHelsingin yliopisto (HY)-
dc.date.accepted2006-02-09-
dc.date.accessioned2013-03-19T10:41:19Z
dc.date.accessioned2025-05-29T20:35:40Z
dc.date.available2013-03-19T10:41:19Z
dc.date.created2006-02-09-
dc.date.issued2005-
dc.description.dacok-
dc.description.stav-
dc.description.ubbPAL/LAB-
dc.format.bitstreamfalse
dc.format.pagerangep. 49-51-
dc.identifier.olddbid402458
dc.identifier.oldhandle10024/461477
dc.identifier.urihttps://jukuri.luke.fi/handle/11111/77446
dc.languageeng-
dc.publisher.placeis-
dc.relation.conferenceEssential trace elements for plants, animals and humans; NJF seminar 370, Reykjavik, 2005-
dc.relation.ispartofEssential trace elements for plants, animals and humans : NJF Seminar no. 370, Reykjavik, Iceland 15-17 august 2005-
dc.relation.ispartofseriesRit LBHI-
dc.relation.issn1670-5785-
dc.relation.numberinseries3-
dc.source.identifierhttps://jukuri.luke.fi/handle/10024/461477
dc.subject.agriforsseleeni-
dc.subject.agriforsruoka-
dc.subject.agriforslannoitus-
dc.subject.finagriRe-
dc.subject.fteselenium-
dc.subject.ftefood-
dc.subject.ftefertilization-
dc.teh41001-00003700-
dc.titleSelenium supplemented fertilization - effects on the selenium content of foods and the selenium intake in Finland-
dc.typea-
dc.type.bib4. Kokous- seminaari- ja vuosikirjajulkaisut-
dc.type.okmfi=B3 Vertaisarvioimaton artikkeli konferenssijulkaisussa|sv=B3 Icke-referentgranskad artikel i konferenspublikation|en=B3 Non-refereed conference proceedings|-

Tiedostot

Kokoelmat

Julkaisut