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Chemical Composition of Juices Made from Cultivars and Breeding Selections of European Pear (Pyrus communis L.)

Tietueen suppeat tiedot
dc.contributor.authorHe, Wenjia
dc.contributor.authorLaaksonen, Oskar
dc.contributor.authorTian, Ye
dc.contributor.authorHaikonen, Tuuli
dc.contributor.authorYang, Baoru
dc.contributor.departmentid4100210510
dc.contributor.orcidhttps://orcid.org/0000-0002-9631-9774
dc.contributor.organizationLuonnonvarakeskus
dc.date.accessioned2022-05-23T05:53:25Z
dc.date.accessioned2025-05-28T12:10:38Z
dc.date.available2022-05-23T05:53:25Z
dc.date.issued2022
dc.description.vuosik2022
dc.format.bitstreamfalse
dc.format.pagerange5137-5150
dc.identifier.olddbid494445
dc.identifier.oldhandle10024/551887
dc.identifier.urihttps://jukuri.luke.fi/handle/11111/22262
dc.language.isoen
dc.okm.corporatecopublicationei
dc.okm.discipline4111
dc.okm.internationalcopublicationei
dc.okm.openaccess2 = Hybridijulkaisukanavassa ilmestynyt avoin julkaisu
dc.okm.selfarchivedei
dc.publisherAmerican Chemical Society (ACS)
dc.relation.doi10.1021/acs.jafc.2c00071
dc.relation.ispartofseriesJournal of Agricultural and Food Chemistry
dc.relation.issn0021-8561
dc.relation.issn1520-5118
dc.relation.numberinseries16
dc.relation.volume70
dc.source.identifierhttps://jukuri.luke.fi/handle/10024/551887
dc.subjectvariety
dc.subjectphenolic compounds
dc.subjectcider (alcoholic beverages)
dc.subjectpear
dc.subjectliquid chromatography
dc.teh41007-00024400
dc.teh41001-00003600
dc.titleChemical Composition of Juices Made from Cultivars and Breeding Selections of European Pear (Pyrus communis L.)
dc.typepublication
dc.type.okmfi=A1 Alkuperäisartikkeli tieteellisessä aikakauslehdessä|sv=A1 Originalartikel i en vetenskaplig tidskrift|en=A1 Journal article (refereed), original research|

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