Luke
 

Barriers associated with pulse and plant-based meat alternative consumption across sociodemographic groups: a Capability, Opportunity, Motivation, Behaviour model approach

Tietueen suppeat tiedot
dc.contributor.authorKuosmanen, Sini
dc.contributor.authorNiva, Mari
dc.contributor.authorPajari, Anne-Maria
dc.contributor.authorKorhonen, Kirsi
dc.contributor.authorMuilu, Toivo
dc.contributor.authorKonttinen, Hanna
dc.contributor.departmentid4100310710
dc.contributor.organizationLuonnonvarakeskus
dc.date.accessioned2023-09-07T06:47:00Z
dc.date.accessioned2025-05-27T18:34:01Z
dc.date.available2023-09-07T06:47:00Z
dc.date.issued2023
dc.description.vuosik2023
dc.format.bitstreamfalse
dc.format.pagerange13 p.
dc.identifier.olddbid496381
dc.identifier.oldhandle10024/553817
dc.identifier.urihttps://jukuri.luke.fi/handle/11111/6093
dc.language.isoen
dc.okm.corporatecopublicationei
dc.okm.discipline5141
dc.okm.internationalcopublicationei
dc.okm.openaccess1 = Open access -julkaisukanavassa ilmestynyt julkaisu
dc.okm.selfarchivedei
dc.publisherFrontiers Media SA
dc.relation.articlenumber1186165
dc.relation.doi10.3389/fnut.2023.1186165
dc.relation.ispartofseriesFrontiers in Nutrition
dc.relation.issn2296-861X
dc.relation.volume10
dc.source.identifierhttps://jukuri.luke.fi/handle/10024/553817
dc.subjectplant-based diet
dc.subjectalternative protein
dc.subjectlegume
dc.subjectsocioeconomic differences
dc.subjectCOM-B
dc.teh41007-00247201
dc.titleBarriers associated with pulse and plant-based meat alternative consumption across sociodemographic groups: a Capability, Opportunity, Motivation, Behaviour model approach
dc.typepublication
dc.type.okmfi=A1 Alkuperäisartikkeli tieteellisessä aikakauslehdessä|sv=A1 Originalartikel i en vetenskaplig tidskrift|en=A1 Journal article (refereed), original research|

Tiedostot

Kokoelmat

Julkaisut