Consumption of chokeberry (Aronia mitschurinii) products modestly lowered blood pressure and reduced low-grade inflammation in patients with mildly elevated blood pressure
dc.contributor.author | Loo, B.-M. | |
dc.contributor.author | Erlund, I. | |
dc.contributor.author | Koli, R. | |
dc.contributor.author | Puukka, P. | |
dc.contributor.author | Hellström, Jarkko | |
dc.contributor.author | Wähälä, K. | |
dc.contributor.author | Mattila, Pirjo | |
dc.contributor.author | Jula, A. | |
dc.contributor.department | Luke / Uudet liiketoimintamahdollisuudet / Uudet tuotteet ja teknologiat / Elintarvikeketjun tuoteratkaisut (4100300312) | - |
dc.contributor.departmentid | 4100300312 | -] |
dc.contributor.other | National Institute for Health and Welfare, Turku | - |
dc.contributor.other | University of Turku | - |
dc.contributor.other | Turku University Central Hospital | - |
dc.contributor.other | National Institute for Health and Welfare, Helsinki | - |
dc.contributor.other | University of Helsinki | - |
dc.date.accessioned | 2017-01-25T08:12:35Z | |
dc.date.accessioned | 2025-05-28T22:09:49Z | |
dc.date.available | 2017-01-25T08:12:35Z | |
dc.date.issued | 2016 | |
dc.description.vuosik | 2016 | - |
dc.format | Sekä painettu, että verkkojulkaisu | - |
dc.format.bitstream | false | |
dc.format.pagerange | 1222-1230 | - |
dc.identifier.olddbid | 480029 | |
dc.identifier.oldhandle | 10024/538001 | |
dc.identifier.uri | https://jukuri.luke.fi/handle/11111/40776 | |
dc.language.iso | eng | - |
dc.okm.corporatecopublication | ei | - |
dc.okm.discipline | 3142 Kansanterveystiede, ympäristö ja työterveys | - |
dc.okm.internationalcopublication | ei | - |
dc.okm.openaccess | 0 = Ei vastausta | - |
dc.okm.selfarchived | ei | - |
dc.publisher | Elsevier Science | - |
dc.publisher.country | nl | - |
dc.publisher.place | Amsterdam | - |
dc.relation.doi | 10.1016/j.nutres.2016.09.005 | - |
dc.relation.ispartofseries | Nutrition Research | - |
dc.relation.issn | 0271-5317 | - |
dc.relation.volume | 36 | - |
dc.source.identifier | https://jukuri.luke.fi/handle/10024/538001 | |
dc.subject.agrovoc | polyphenols | - |
dc.subject.agrovoc | cardiovascular diseases | - |
dc.subject.agrovoc | hypertension | - |
dc.subject.agrovoc | cytokines | - |
dc.subject.keyword | crossover studies | - |
dc.title | Consumption of chokeberry (Aronia mitschurinii) products modestly lowered blood pressure and reduced low-grade inflammation in patients with mildly elevated blood pressure | - |
dc.type.okm | fi=A1 Alkuperäisartikkeli tieteellisessä aikakauslehdessä|sv=A1 Originalartikel i en vetenskaplig tidskrift|en=A1 Journal article (refereed), original research| | - |