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Blackcurrant (Ribes nigrum L.) neuroprotective potential : new results from the 'BrainHealthFood' project

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dc.contributor.authorKarjalainen, Reijo O.-
dc.contributor.authorHiltunen, Mikko-
dc.contributor.authorVepsäläinen, Saila-
dc.contributor.authorTörrönen, Riitta-
dc.contributor.authorSaviranta, Niina-
dc.contributor.authorHilz, Hauke-
dc.contributor.authorBildstein, Marie-
dc.contributor.authorMcDougall, Gordon-
dc.contributor.authorStewart, Derek-
dc.contributor.authorMattila, Pirjo-
dc.contributor.authorTanila, Heikki-
dc.contributor.departmentMaa- ja elintarviketalouden tutkimuskeskus (MTT) / KTL Kasvintuotannon tutkimus / Jokioinen (KTJ)-
dc.contributor.departmentUniversity of Eastern Finland, Kuopio-
dc.contributor.departmentUniversity of Eastern Finland, Kuopio-
dc.contributor.departmentUniversity of Eastern Finland, Kuopio-
dc.contributor.departmentUniversity of Eastern Finland, Kuopio-
dc.contributor.departmentVerein Zur Foerderung Des Technologietranfers An Der Hohscule Bremerhaven E.V., Germany-
dc.contributor.departmentVerein Zur Foerderung Des Technologietransfers An Der Hohscule Bremerhaven E.V., Germany-
dc.contributor.departmentScottish Crop Research Institute, UK-
dc.contributor.departmentScottish Crop Research Institute, UK-
dc.contributor.departmentMaa- ja elintarviketalouden tutkimuskeskus (MTT) / BEL Biotekniikka- ja elintarviketutkimus / Elintarviketutkimus (BEE)-
dc.contributor.departmentUniversity of Eastern Finland, Kuopio-
dc.date.accepted2011-01-25-
dc.date.accessioned2013-03-19T11:10:27Z
dc.date.accessioned2025-05-29T08:41:01Z
dc.date.available2013-03-19T11:10:27Z
dc.date.created2011-01-14-
dc.date.issued2010-
dc.description.dacok-
dc.description.dacaPUJ KSU-
dc.description.stav-
dc.format.bitstreamfalse
dc.format.pagerangep. 26-27-
dc.identifier.isbn978-2-7380-1282-1-
dc.identifier.olddbid418756
dc.identifier.oldhandle10024/477774
dc.identifier.urihttps://jukuri.luke.fi/handle/11111/66681
dc.languageeng-
dc.language.lseng-
dc.publisher.placefr-
dc.relation.conferenceConference on polyphenols; 25, Montpellier, 2010-
dc.relation.ispartofXXVth international conference on polyphenols : polyphenols communications 2010 : Montpellier - France, 24th - 27th August 2010.Volume 1 / ed. Agnès Ageorges et al.-
dc.source.identifierhttps://jukuri.luke.fi/handle/10024/477774
dc.subject.agriforsmustaherukka-
dc.subject.agriforsRibes nigrum-
dc.subject.agriforsmarjat-
dc.subject.agriforsterveysvaikutukset-
dc.subject.agrovocRibes nigrum-
dc.subject.agrovocsoft fruits-
dc.subject.finagriRe-
dc.subject.ftehealth effects-
dc.titleBlackcurrant (Ribes nigrum L.) neuroprotective potential : new results from the 'BrainHealthFood' project-
dc.typea-
dc.type.bib2. Muut tieteelliset artikkelit-
dc.type.okmfi=B3 Vertaisarvioimaton artikkeli konferenssijulkaisussa|sv=B3 Icke-referentgranskad artikel i konferenspublikation|en=B3 Non-refereed conference proceedings|-

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