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The impacts of dietary change in Finland: food system approach

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dc.contributor.authorHuan-Niemi, Ellen
dc.contributor.authorNiemi, Jyrki
dc.contributor.authorKaljonen, Minna
dc.contributor.authorKnuuttila, Marja
dc.contributor.authorSaarinen, Merja
dc.contributor.departmentid4100310210
dc.contributor.departmentid4100310210
dc.contributor.departmentid4100310210
dc.contributor.departmentid4100310810
dc.contributor.organizationLuonnonvarakeskus
dc.date.accessioned2020-11-02T06:55:57Z
dc.date.accessioned2025-05-28T13:29:32Z
dc.date.available2020-11-02T06:55:57Z
dc.date.issued2020
dc.description.vuosik2020
dc.format.bitstreamfalse
dc.format.pagerange372–382
dc.identifier.olddbid488980
dc.identifier.oldhandle10024/546441
dc.identifier.urihttps://jukuri.luke.fi/handle/11111/23887
dc.language.isoen
dc.okm.corporatecopublicationei
dc.okm.discipline520
dc.okm.internationalcopublicationei
dc.okm.openaccess1 = Open access -julkaisukanavassa ilmestynyt julkaisu
dc.okm.selfarchivedei
dc.publisherScientific Agricultural Society of Finland
dc.relation.doi10.23986/afsci.95282
dc.relation.ispartofseriesAgricultural and food science
dc.relation.issn1459-6067
dc.relation.issn1795-1895
dc.relation.numberinseries4
dc.relation.volume29
dc.source.identifierhttps://jukuri.luke.fi/handle/10024/546441
dc.subject.ysodiets
dc.subject.ysoclimate
dc.subject.ysoeconomics
dc.subject.ysoinput-output analysis
dc.subject.ysopolicy programmes
dc.teh41007-00171100
dc.titleThe impacts of dietary change in Finland: food system approach
dc.typepublication
dc.type.okmfi=A1 Alkuperäisartikkeli tieteellisessä aikakauslehdessä|sv=A1 Originalartikel i en vetenskaplig tidskrift|en=A1 Journal article (refereed), original research|

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