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Guidance for environmental footprint assessment of food products (Food-LCA) : Specification for external communicational purposes on the Finnish market

dc.contributor.authorHietala, Sanna
dc.contributor.authorKatajajuuri, Juha-Matti
dc.contributor.authorLeinonen, Ilkka
dc.contributor.authorLindfors, Kim
dc.contributor.authorSilvenius, Frans
dc.contributor.authorTuomisto, Hanna
dc.contributor.authorUsva, Kirsi
dc.contributor.departmentid4100310810
dc.contributor.departmentid4100310810
dc.contributor.departmentid4100310810
dc.contributor.departmentid4100310810
dc.contributor.departmentid4100310810
dc.contributor.departmentid4100310810
dc.contributor.departmentid4100310810
dc.contributor.departmentid4100310810
dc.contributor.departmentid4100310810
dc.contributor.editorHeusala, Hannele
dc.contributor.editorLehtilä, Anniina
dc.contributor.orcidhttps://orcid.org/0000-0002-8855-8820
dc.contributor.orcidhttps://orcid.org/0000-0003-0047-5973
dc.contributor.orcidhttps://orcid.org/0000-0001-9349-8407
dc.contributor.orcidhttps://orcid.org/0000-0003-0012-7012
dc.contributor.organizationLuonnonvarakeskus
dc.date.accessioned2024-12-12T05:24:34Z
dc.date.accessioned2025-05-28T08:54:15Z
dc.date.available2024-12-12T05:24:34Z
dc.date.issued2024
dc.description.abstractThe 2nd revised edition of this publication, Natural Resources and Bioeconomy Studies 4/2025, is now available at http://urn.fi/URN:ISBN:978-952-419-010-7.
dc.description.vuosik2024
dc.format.bitstreamfalse
dc.format.pagerange132 p.
dc.identifier.isbn978-952-380-990-1
dc.identifier.olddbid498184
dc.identifier.oldhandle10024/555612
dc.identifier.urihttps://jukuri.luke.fi/handle/11111/14904
dc.identifier.urnURN:ISBN:978-952-380-990-1
dc.language.isoen
dc.okm.avoinsaatavuuskytkin1 = Avoimesti saatavilla
dc.okm.corporatecopublicationei
dc.okm.discipline1172
dc.okm.internationalcopublicationei
dc.okm.julkaisukanavaoa1 = Kokonaan avoimessa julkaisukanavassa ilmestynyt julkaisu
dc.okm.selfarchivedei
dc.publisherLuonnonvarakeskus
dc.relation.ispartofseriesLuonnonvara- ja biotalouden tutkimus
dc.relation.issn2342-7639
dc.relation.numberinseries97/2024
dc.rightsAll rights reserved. This publication is copyrighted. You may download, display and print it for Your own personal use. Commercial use is prohibited.
dc.source.identifierhttps://jukuri.luke.fi/handle/10024/555612
dc.subjectLife cycle assessment
dc.subjectEnvironmental footprint
dc.subjectProduct Environmental Footprint
dc.subjectFood products
dc.teh41007-00218401
dc.titleGuidance for environmental footprint assessment of food products (Food-LCA) : Specification for external communicational purposes on the Finnish market
dc.typepublication
dc.type.okmfi=D4 Julkaistu kehittämis- tai tutkimusraportti taikka -selvitys|sv=D4 Publicerad utvecklings- eller forskningsrapport samt utredningar|en=D4 Published development or research report or study|

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