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Influence of storage on quantity and quality of essential oil yield from twenty herb species

Tietueen suppeat tiedot
dc.contributor.authorSvoboda, K.P.-
dc.contributor.authorGalambosi, B.-
dc.contributor.authorHampson, J.-
dc.contributor.departmentMaatalouden tutkimuskeskus (MTT) / ISTY Itä-Suomen tutkimusyksikkö / Ekologisen tuotannon tutkimusasema EKO-
dc.date.accepted1997-01-31-
dc.date.accessioned2013-03-19T10:58:56Z
dc.date.accessioned2025-05-28T10:07:10Z
dc.date.available2013-03-19T10:58:56Z
dc.date.created1996-11-06-
dc.date.issued1996-
dc.description.dacok-
dc.description.stav-
dc.format.bitstreamfalse
dc.format.pagerange[1 p.]-
dc.identifier.olddbid412502
dc.identifier.oldhandle10024/471520
dc.identifier.urihttps://jukuri.luke.fi/handle/11111/19146
dc.languageeng-
dc.publisher.placeat-
dc.relation.conferenceInternational symposium on essential oils; 27, Wien, 1996-
dc.relation.ispartof27th International symposium on essential oils September 8-11, 1996 - Wien/Vienna, Austria : book of abstracts-
dc.source.identifierhttps://jukuri.luke.fi/handle/10024/471520
dc.teh130422-
dc.titleInfluence of storage on quantity and quality of essential oil yield from twenty herb species-
dc.typea-
dc.type.bib4. Kokous- seminaari- ja vuosikirjajulkaisut-
dc.type.okmfi=M2 Esitelmä tai posteri|sv=M2 Presentation|en=M2 Presentation or poster|-

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