Operating environment of agriculture: Food consumption and consumer prices
dc.contributor.author | Latvala, Terhi | |
dc.contributor.departmentid | 4100310210 | |
dc.contributor.editor | Jyrki Niemi, Minna Väre | |
dc.contributor.organization | Luonnonvarakeskus | |
dc.date.accessioned | 2019-12-27T09:49:24Z | |
dc.date.accessioned | 2025-05-29T04:16:00Z | |
dc.date.available | 2019-12-27T09:49:24Z | |
dc.date.issued | 2019 | |
dc.description.vuosik | 2019 | |
dc.format.bitstream | false | |
dc.format.pagerange | 11-15 | |
dc.identifier.isbn | 978-952-326-771-8 | |
dc.identifier.olddbid | 487797 | |
dc.identifier.oldhandle | 10024/545266 | |
dc.identifier.uri | https://jukuri.luke.fi/handle/11111/56868 | |
dc.language.iso | en | |
dc.linktocompilation | URN:ISBN:978-952-326-771-8 | |
dc.okm.corporatecopublication | ei | |
dc.okm.discipline | 4111 | |
dc.okm.discipline | 511 | |
dc.okm.internationalcopublication | ei | |
dc.okm.openaccess | 1 = Open access -julkaisukanavassa ilmestynyt julkaisu | |
dc.okm.selfarchived | ei | |
dc.publisher | Natural Resources Institute Finland | |
dc.relation.ispartof | Agriculture and food sector in Finland 2019 | |
dc.relation.ispartofseries | Natural resources and bioeconomy studies | |
dc.relation.issn | 2342-7647 | |
dc.relation.numberinseries | 37/2019 | |
dc.source.identifier | https://jukuri.luke.fi/handle/10024/545266 | |
dc.subject.yso | food consumption | |
dc.subject.yso | consumer prices | |
dc.subject.yso | consumption | |
dc.subject.yso | foods | |
dc.teh | 41007-00039000 | |
dc.title | Operating environment of agriculture: Food consumption and consumer prices | |
dc.type | publication | |
dc.type.okm | fi=D2 Artikkeli ammatillisessa kokoomateoksessa (ml. toimittajan kirjoittama johdantoartikkeli)|sv=D2 Artikel i ett yrkesinriktat samlingsverk (inkl. inledningsartikel som skrivits av redaktören)|en=D2 Article in a professional book (incl. an introduction by the editor)| |