Luke
 

What is local? Local food in food policy and in institutional kitchens: case Finland

dc.contributor.acNJF-
dc.contributor.authorRisku-Norja, Helmi-
dc.contributor.authorMuukka, E.-
dc.contributor.authorMikkola, Minna-
dc.contributor.departmentMaa- ja elintarviketalouden tutkimuskeskus (MTT) / TAL Taloustutkimus / Talous- ja yhteiskuntatieteellinen tutkimus (TAY)-
dc.date.accepted2012-11-28-
dc.date.accessioned2013-03-19T11:16:10Z
dc.date.accessioned2025-05-28T23:31:10Z
dc.date.available2013-03-19T11:16:10Z
dc.date.created2012-11-13-
dc.date.issued2012-
dc.description.dacok-
dc.description.stav-
dc.format.bitstreamfalse
dc.format.pagerange11-12-
dc.identifier.olddbid421153
dc.identifier.oldhandle10024/480170
dc.identifier.urihttps://jukuri.luke.fi/handle/11111/45936
dc.identifier.urlhttp://www.njf.nu/filebank/files/20121106$211337$fil$QMDQ6njYT8qiA40O5UsY.pdf-
dc.languageeng-
dc.publisher.placedk-
dc.relation.conferenceNJF Conference "Local Food - a Step towards Better and more Environmentally Friendly Products." 18.-19.9.2012 Sorø, Denmark-
dc.relation.ispartofNJF Conference "Local Food - a Step towards Better and more Environmentally Friendly Products."-
dc.relation.ispartofseriesNJF Report-
dc.relation.numberinseries4-
dc.relation.volume8-
dc.source.identifierhttps://jukuri.luke.fi/handle/10024/480170
dc.subject.finagriMa-
dc.subject.ftelocal food-
dc.subject.ftelocality food-
dc.subject.ftedomestic food-
dc.subject.ftepolicy goals-
dc.subject.ftesustainability-
dc.subject.ftemunicipal catering-
dc.teh31050090-
dc.teh11240002-
dc.titleWhat is local? Local food in food policy and in institutional kitchens: case Finland-
dc.type.bib4. Kokous- seminaari- ja vuosikirjajulkaisut-
dc.type.okmfi=B3 Vertaisarvioimaton artikkeli konferenssijulkaisussa|sv=B3 Icke-referentgranskad artikel i konferenspublikation|en=B3 Non-refereed conference proceedings|-

Tiedostot

Kokoelmat