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Microwave acid digestion for the determination of mercury in foodstuffs by CVAAS

Tietueen suppeat tiedot
dc.contributor.authorToivo, Jari-
dc.contributor.authorEurola, Merja-
dc.contributor.csUniversity of Helsinki-
dc.contributor.csLahti Research and Training Centre-
dc.contributor.departmentHelsingin yliopisto-
dc.contributor.departmentMaatalouden tutkimuskeskus (MTT) / ETL Elintarvikkeiden tutkimuslaitos / Elintarvikekemian laboratorio ETK-
dc.date.accepted1997-03-19-
dc.date.accessioned2013-03-19T10:59:23Z
dc.date.accessioned2025-05-28T22:19:43Z
dc.date.available2013-03-19T10:59:23Z
dc.date.created1997-03-19-
dc.date.issued1995-
dc.description.stav-
dc.description.ubbETK-
dc.format.bitstreamfalse
dc.format.pagerangep. 62-
dc.identifier.olddbid413155
dc.identifier.oldhandle10024/472173
dc.identifier.urihttps://jukuri.luke.fi/handle/11111/41716
dc.languageeng-
dc.publisher.placefi-
dc.relation.conferenceFood Data Base Conference; 2, Lahti, 1995-
dc.relation.ispartofThe Second International Food Data Base Conference : Food Composition Research: The Broader Context : The Book of Abstracts : Programme : August 27-30, 1995 Lahti, Finland-
dc.source.identifierhttps://jukuri.luke.fi/handle/10024/472173
dc.subject.agriforselohopea-
dc.subject.agriforsanalyysi-
dc.subject.ftemercury-
dc.titleMicrowave acid digestion for the determination of mercury in foodstuffs by CVAAS-
dc.typea-
dc.typeAbstract-
dc.type.bib4. Kokous- seminaari- ja vuosikirjajulkaisut-
dc.type.okmfi=M2 Esitelmä tai posteri|sv=M2 Presentation|en=M2 Presentation or poster|-

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