Luke
 

Phytase supplementation of wet wheat protein diets for growing-finishing pigs

dc.contributor.authorSiljander-Rasi, Hilkka-
dc.contributor.authorAlaviuhkola, Timo-
dc.contributor.authorSuomi, Kaija-
dc.contributor.departmentMaatalouden tutkimuskeskus (MTT) / KEL Kotieläintuotannon tutkimus / Sikatalous SIK-
dc.contributor.departmentMaatalouden tutkimuskeskus (MTT) / KEL Kotieläintuotannon tutkimus / Sikatalous SIK-
dc.contributor.departmentMaatalouden tutkimuskeskus (MTT) / KEL Kotieläintuotannon tutkimus / Sikatalous SIK-
dc.date.accepted1999-02-25-
dc.date.accessioned2013-03-19T10:25:03Z
dc.date.accessioned2025-05-29T20:34:24Z
dc.date.available2013-03-19T10:25:03Z
dc.date.created1999-02-24-
dc.date.issued1998-
dc.description.abstractThe results indicate that up to two thirds of soya bean meal protein could be replaced with wet wheat protein, but inorganic P could not be totally excluded in diets for pigs with a high growth potential.en
dc.description.dacok-
dc.description.stav-
dc.format.bitstreamfalse
dc.format.pagerangep. 265-
dc.identifier.isbn90-74134-58-0-
dc.identifier.olddbid386102
dc.identifier.oldhandle10024/445121
dc.identifier.urihttps://jukuri.luke.fi/handle/11111/77362
dc.languageeng-
dc.language.lseng-
dc.publisherWageningen Pres-
dc.publisher.placepl-
dc.publisher.placeNetherlands-
dc.relation.conferenceEAAP-49th Annual Meeting, Warsaw-
dc.relation.ispartofBook of Abstracts of the 49th Annual Meeting of the Association for Animal production / van Arendonk, J.A.M.-
dc.relation.issn1382-6077-
dc.source.identifierhttps://jukuri.luke.fi/handle/10024/445121
dc.subject.agriforssika-
dc.subject.agriforsruokinta-
dc.subject.finagriKo-
dc.subject.keywordentsyymi-
dc.subject.keywordfytaasi-
dc.teh11043500-
dc.teh11043505-
dc.titlePhytase supplementation of wet wheat protein diets for growing-finishing pigs-
dc.typea-
dc.type.bib4. Kokous- seminaari- ja vuosikirjajulkaisut-
dc.type.okmfi=M2 Esitelmä tai posteri|sv=M2 Presentation|en=M2 Presentation or poster|-

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