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Rising temperatures reduce global wheat production

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dc.contributor.authorAsseng, S.
dc.contributor.authorEwert, F.
dc.contributor.authorMartre, P.
dc.contributor.authorRötter, R. P.
dc.contributor.authorLobell, D. B.
dc.contributor.authorCammarano, D.
dc.contributor.authorKimball, B. A.
dc.contributor.authorOttman, M. J.
dc.contributor.authorWall, G. W.
dc.contributor.authorWhite, J. W.
dc.contributor.authorReynolds, M. P.
dc.contributor.authorAlderman, P. D.
dc.contributor.authorPrasad, P. V. V.
dc.contributor.authorAggarwal, P. K.
dc.contributor.authorAnothai, J.
dc.contributor.authorBasso, B.
dc.contributor.authorBiernath, C.
dc.contributor.authorChallinor, A. J.
dc.contributor.authorDe Sanctis, G.
dc.contributor.authorDoltra, J.
dc.contributor.authorFereres, E.
dc.contributor.authorGarcia-Vila, M.
dc.contributor.authorGayler, S.
dc.contributor.authorHoogenboom, G.
dc.contributor.authorHunt, L. A.
dc.contributor.authorIzaurralde, R. C.
dc.contributor.authorJabloun, M.
dc.contributor.authorJones, C. D.
dc.contributor.authorKersebaum, K. C.
dc.contributor.authorKoehler, A.-K.
dc.contributor.authorMüller, C.
dc.contributor.authorNaresh Kumar, S.
dc.contributor.authorNendel, C.
dc.contributor.authorO'Leary, G.
dc.contributor.authorOlesen, J. E.
dc.contributor.authorPalosuo, T.
dc.contributor.authorPriesack, E.
dc.contributor.authorEyshi Rezaei, E.
dc.contributor.authorRuane, A. C.
dc.contributor.authorSemenov, M. A.
dc.contributor.authorShcherbak, I.
dc.contributor.authorStöckle, C.
dc.contributor.authorStratonovich, P.
dc.contributor.authorStreck, T.
dc.contributor.authorSupit, I.
dc.contributor.authorTao, F.
dc.contributor.authorThorburn, P. J.
dc.contributor.authorWaha, K.
dc.contributor.authorWang, E.
dc.contributor.authorWallach, D.
dc.contributor.authorWolf, J.
dc.contributor.authorZhao, Z.
dc.contributor.authorZhu, Y.
dc.contributor.departmentLuke / Luonnonvarat ja biotuotanto / Tuotannon ympäristövaikutukset / Ilmastovaikutukset (100401)-
dc.contributor.departmentid100401-
dc.contributor.otherUniversity of Florida-
dc.contributor.otherUniversity of Bonn-
dc.contributor.otherINRA, France-
dc.contributor.otherBlaise Pascal University, France-
dc.contributor.otherStandford University, California-
dc.contributor.otherArid-Land Agricultural Research Center, USA-
dc.contributor.otherUniversity of Arizona-
dc.contributor.otherKansas State University-
dc.contributor.otherInternational Water Management Institute, New Delhi-
dc.contributor.otherWashington State University-
dc.contributor.otherMichigan State University-
dc.contributor.otherHelmholz Zentrum München-
dc.contributor.otherUniversity of Leeds-
dc.contributor.otherCantabrian Agricultural Research and Training Centre, Spain-
dc.contributor.otherInternational Centre for Tropical Agriculture, Colombia-
dc.contributor.otherUniversity of Cordoba-
dc.contributor.otherUniversity of Tübingen-
dc.contributor.otherUniversity of Guelph-
dc.contributor.otherUniversity of Maryland-
dc.contributor.otherTexas A&M University-
dc.contributor.otherAarhus University-
dc.contributor.otherLeibniz Centre for Agricultural Landscape Research, Germany-
dc.contributor.otherPotsdam Institute for Climate Impact Research, Potsdam-
dc.contributor.otherIndian Agricultural Research Institute, New Delhi-
dc.contributor.otherLandscape & Water Sciences, Australia-
dc.contributor.otherGoddard Institute for Space Studies, New York-
dc.contributor.otherRothamsted Research, UK-
dc.contributor.otherUniversity of Hohenheim-
dc.contributor.otherWageningen University-
dc.contributor.otherChinese Academy of Science, Beijing-
dc.contributor.otherChina Agricultural University-
dc.contributor.otherNanjing Agricultural University-
dc.date.accessioned2015-01-02T08:28:34Z
dc.date.accessioned2025-05-29T08:17:45Z
dc.date.available2015-01-02T08:28:34Z
dc.date.issued2015
dc.descriptionPublished online 22 December 2014
dc.description.vuosik2014-
dc.formatSekä painettu, että verkkojulkaisu-
dc.format.bitstreamfalse
dc.format.pagerange143-147-
dc.identifier.elss1758-6798-
dc.identifier.olddbid426748
dc.identifier.oldhandle10024/485248
dc.identifier.urihttps://jukuri.luke.fi/handle/11111/65009
dc.language.isoeng-
dc.lukeperson12552
dc.lukeperson12113
dc.lukeperson12354
dc.okm.discipline411,1 Maataloustiede-
dc.okm.internationalcopublicationon-
dc.publisherMacmillan Publishers-
dc.relation.doi10.1038/NCLIMATE2470-
dc.relation.ispartofseriesNature Climate Change-
dc.relation.issn1758-678X-
dc.relation.volume5-
dc.source.identifierhttps://jukuri.luke.fi/handle/10024/485248
dc.subject.agriforsvehnä-
dc.subject.agriforssatotaso-
dc.subject.agriforskasvu-
dc.subject.agrovocwheats-
dc.subject.agrovocyields-
dc.subject.agrovoctemperature-
dc.subject.agrovocclimate change-
dc.subject.agrovocmodels-
dc.subject.finagriKasvintuotanto, kasvinviljely, maaperä-
dc.subject.ysamallintaminen-
dc.subject.ysamallit-
dc.subject.ysalämpötila-
dc.subject.ysailmastonmuutokset-
dc.teh41007-00014400-
dc.titleRising temperatures reduce global wheat production-
dc.type.oa0 ei vastausta/ei Open access julkaisu.-
dc.type.okmfi=A1 Alkuperäisartikkeli tieteellisessä aikakauslehdessä|sv=A1 Originalartikel i en vetenskaplig tidskrift|en=A1 Journal article (refereed), original research|-

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