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Characteristics and stability of consumer food‑buying groups: the case of food circles

dc.contributor.authorKorhonen, Kirsi
dc.contributor.authorMuilu, Toivo
dc.contributor.departmentid4100310710
dc.contributor.departmentid4100310710
dc.contributor.orcidhttps://orcid.org/0000-0001-7592-8506
dc.contributor.organizationLuonnonvarakeskus
dc.date.accessioned2022-10-21T09:42:36Z
dc.date.accessioned2025-05-28T11:15:11Z
dc.date.available2022-10-21T09:42:36Z
dc.date.issued2022
dc.description.vuosik2022
dc.format.bitstreamfalse
dc.format.pagerange1-35
dc.identifier.olddbid494971
dc.identifier.oldhandle10024/552412
dc.identifier.urihttps://jukuri.luke.fi/handle/11111/21832
dc.language.isoen
dc.okm.corporatecopublicationei
dc.okm.discipline519
dc.okm.internationalcopublicationei
dc.okm.openaccess2 = Hybridijulkaisukanavassa ilmestynyt avoin julkaisu
dc.okm.selfarchivedei
dc.publisherSpringer Nature
dc.relation.doi10.1007/s41130-022-00172-4
dc.relation.ispartofseriesReview of Agricultural, Food and Environmental Studies
dc.relation.issn2425-6897
dc.relation.issn2425-6870
dc.relation.numberinseries3
dc.relation.volume103
dc.source.identifierhttps://jukuri.luke.fi/handle/10024/552412
dc.subjectfood‑buying groups
dc.subjectalternative food networks
dc.subjectLocal food
dc.subjectorganic food
dc.subjectREKO rings
dc.subjectFinland
dc.teh41007-00169800
dc.titleCharacteristics and stability of consumer food‑buying groups: the case of food circles
dc.typepublication
dc.type.okmfi=A1 Alkuperäisartikkeli tieteellisessä aikakauslehdessä|sv=A1 Originalartikel i en vetenskaplig tidskrift|en=A1 Journal article (refereed), original research|

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