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Standard approach on quantitative techniques to be used to estimate food waste levels

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dc.contributor.authorMøller, Hanne
dc.contributor.authorHanssen, Ole Jørgen
dc.contributor.authorSvanes, Erik
dc.contributor.authorHartikainen, Hanna
dc.contributor.authorSilvennoinen, Kirsi
dc.contributor.authorGustavsson, Jenny
dc.contributor.authorÖstergren, Karin
dc.contributor.authorSchneider, Felicitas
dc.contributor.authorSoethoudt, Hans
dc.contributor.authorCanali, Massimo
dc.contributor.authorPolitano, Alessandro
dc.contributor.authorGaiani, Silvia
dc.contributor.authorRedlingshöfer, Barbara
dc.contributor.authorMoates, Graham
dc.contributor.authorWaldron, Keith
dc.contributor.authorStenmarck, Åsa
dc.contributor.departmentMaa- ja elintarviketalouden tutkimuskeskus (MTT) / BEL Elintarviketutkimus / Kestävä biotalous (SBE/3127)-
dc.contributor.otherOstfold Research (OSTFOLD)-
dc.contributor.otherThe Swedish Institute for Food and Biotechnology (SIK)-
dc.contributor.otherBOKU University (BOKU), Austria-
dc.contributor.otherWageningen UR - Food &Biobased Research (DLO) ,The Netherlands-
dc.contributor.otherUnivesity of Bologna (UNIBO), Italy-
dc.contributor.otherFrench National Institute for Agricutural Research (INRA), France-
dc.contributor.otherInstitute of Food Research (IFR), United Kingdom-
dc.contributor.otherSwedish Environmental Research Institute (IVL), Sweden-
dc.date.accessioned2015-01-02T13:09:48Z
dc.date.accessioned2025-05-29T04:55:34Z
dc.date.available2015-01-02T13:09:48Z
dc.date.issued2014
dc.format.bitstreamfalse
dc.format.extent108 p-
dc.identifier.isbn82-7520 -723-1-
dc.identifier.olddbid426722
dc.identifier.oldhandle10024/485249
dc.identifier.urihttps://jukuri.luke.fi/handle/11111/58997
dc.identifier.urlhttp://www.eu-fusions.org/uploads/deliverables/Standard%20approach%20on%20quantitative%20techniques.pdf-
dc.language.isoeng-
dc.okm.discipline119 Muut luonnontieteet-
dc.okm.internationalcopublicationon-
dc.publisherOstfold Research,Norway-
dc.publisher.countryNO-
dc.publisher.placeFredrikstad-
dc.relation.ispartofseriesOstfold Research Report-
dc.relation.numberinseries21.14-
dc.source.identifierhttps://jukuri.luke.fi/handle/10024/485249
dc.subject.agriforstalousjätteet-
dc.subject.agriforselintarvikkeet-
dc.subject.agrovocfood wastes-
dc.subject.agrovocquantitative analysis-
dc.subject.agrovocsurveys-
dc.subject.agrovocfood chains-
dc.subject.finagriElintarvikkeet, ravitsemus-
dc.subject.finagriYmpäristönsuojelu-
dc.subject.keywordfood waste-
dc.subject.keywordquantitative methods-
dc.subject.keywordamount of food waste-
dc.subject.keywordfood supply chain-
dc.subject.keywordruokahävikki-
dc.subject.keywordkvantitatiiviset menetelmät-
dc.subject.keywordruokaketju-
dc.subject.keywordruokahävin määrä-
dc.subject.keywordselvitys-
dc.subject.ysaelintarvikeketjut-
dc.teh41007-00027900-
dc.titleStandard approach on quantitative techniques to be used to estimate food waste levels-
dc.type.oa0 ei vastausta/ei Open access julkaisu.-
dc.type.okmfi=D4 Julkaistu kehittämis- tai tutkimusraportti taikka -selvitys|sv=D4 Publicerad utvecklings- eller forskningsrapport eller -utredning|en=D4 Published development or research report or study|-

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