Comparison of methods for forage digestibility determination
| dc.contributor.author | Jancik, Filip | - |
| dc.contributor.author | Rinne, Marketta | - |
| dc.contributor.author | Homolka, P. | - |
| dc.contributor.author | Cermak, B. | - |
| dc.contributor.author | Huhtanen, Pekka | - |
| dc.contributor.department | Institute of Animal Science, Czech Republic | - |
| dc.contributor.department | Maa- ja elintarviketalouden tutkimuskeskus (MTT) / KEL Kotieläintuotannon tutkimus / Jokioinen (ELJ) | - |
| dc.contributor.department | Institute of Animal Science, Czech Republic | - |
| dc.contributor.department | University of South Bohemia in Ceske Budejovice, Czech Republic | - |
| dc.contributor.department | Department of Agricultural Research for Northern Sweden | - |
| dc.date.accepted | 2011-09-09 | - |
| dc.date.accessioned | 2013-03-19T11:14:10Z | |
| dc.date.accessioned | 2025-05-29T23:51:46Z | |
| dc.date.available | 2013-03-19T11:14:10Z | |
| dc.date.created | 2011-06-10 | - |
| dc.date.issued | 2011 | - |
| dc.description.dac | ok | - |
| dc.description.sta | v | - |
| dc.description.vuosik | 2011 | - |
| dc.format | Sekä painettu että verkkojulkaisu | - |
| dc.format.bitstream | false | |
| dc.format.pagerange | 11-23 | - |
| dc.identifier.elss | 1873-2216 | - |
| dc.identifier.olddbid | 419356 | |
| dc.identifier.oldhandle | 10024/478373 | |
| dc.identifier.uri | https://jukuri.luke.fi/handle/11111/81120 | |
| dc.identifier.url | http://www.sciencedirect.com/science/journal/03778401 | - |
| dc.language | eng | - |
| dc.publisher | Elsevier Science Limited | - |
| dc.publisher.place | nl | - |
| dc.publisher.place | Amsterdam | - |
| dc.relation.doi | doi:10.1016/j.anifeedsci.2011.05.003 | - |
| dc.relation.ispartofseries | Animal feed science and technology | - |
| dc.relation.issn | 0377-8401 | - |
| dc.relation.numberinseries | 1-2 | - |
| dc.relation.volume | 169 | - |
| dc.source.identifier | https://jukuri.luke.fi/handle/10024/478373 | |
| dc.subject.agrifors | laiduntaminen | - |
| dc.subject.agrifors | laitumet | - |
| dc.subject.agrifors | ruoansulatus | - |
| dc.subject.agrifors | sulavuus | - |
| dc.subject.agrifors | sulavuuskokeet | - |
| dc.subject.agrovoc | forage | - |
| dc.subject.finagri | Ko | - |
| dc.subject.fte | digestibility | - |
| dc.subject.fte | gas production | - |
| dc.subject.fte | grass species | - |
| dc.subject.fte | growth stage | - |
| dc.subject.fte | in situ | - |
| dc.subject.fte | indigestible fibre | - |
| dc.teh | 41007-00026800 | - |
| dc.title | Comparison of methods for forage digestibility determination | - |
| dc.type | b | - |
| dc.type.bib | 1. Asiantuntijatarkastetut tieteelliset artikkelit | - |
| dc.type.okm | fi=A1 Alkuperäisartikkeli tieteellisessä aikakauslehdessä|sv=A1 Originalartikel i en vetenskaplig tidskrift|en=A1 Journal article (refereed), original research| | - |